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bachelor of science in tourism: Foundations of Tourism Norma Polovitz Nickerson, 1996 For introductory courses in Tourism, Hospitality Management, Travel, or Recreation in two and four year and proprietary schools. Unusually comprehensive in scope and depth, this introduction to tourism provides balanced coverage of the WHOLE range of components within the tourism industry. It explores all aspects of both the private and public businesses related to tourism e.g., theories, planning, environmental concerns, operations, and the interrelationships among the many tourism businesses. |
bachelor of science in tourism: Tourism in Tasmania Can-Seng Ooi, Anne Hardy, 2020 Tasmania is a truly remarkable place which attracts growing numbers of visitors from the four corners of the globe. Our collective challenge is to ensure that tourism in Tasmania is sustainable and delivers benefits to the wider community while protecting and promoting what is truly unique about our island state.Richard EcclestonProfessor Director, Institute for the Study of Social Change, University of TasmaniaAt a critical time for the industry, this book demands that Tasmanians consider the shape of the Island's future tourism industry. The book is not just relevant for the government and industry leaders who are currently debating this topic ; it challenges all Tasmanians in their respective communities to voice their opinions, so that what is special to them, remains so.David ReedLeading tourism industry consultant and operator, and former General Manager of Strahan Village |
bachelor of science in tourism: Strategic Business Models to Support Demand, Supply, and Destination Management in the Tourism and Hospitality Industry Carvalho, Luisa Cagica, Calisto, Lurdes, Gustavo, Nuno, 2019-08-30 The international tourism industry has seen increased growth in the past few years as millions of individuals continue to travel worldwide. As one of the world’s largest economic sectors, creating jobs, driving exports, and generating prosperity worldwide, hospitality and tourism management needs to continually be explored in order to update best business models and practice. Strategic Business Models to Support Demand, Supply, and Destination Management in the Tourism and Hospitality Industry is an essential reference source that emphasizes emergent and innovative aspects and new challenges and issues within the industry with a particular focus on demand, supply, and destination management. Featuring research on topics such as circular economy, consumer behavior, and social networking, this book is ideally designed for business professionals, executives, hotel managers, event coordinators, restaurateurs, travel agents, tour directors, policymakers, government officials, industry professionals, researchers, students, and academicians. |
bachelor of science in tourism: Long-term Education and Training United States. Defense Supply Agency, 1976 |
bachelor of science in tourism: Open Tourism Roman Egger, Igor Gula, Dominik Walcher, 2016-03-02 This book examines the concepts of open innovation, crowdsourcing and co-creation from a holistic point of view and analyzes them considering their suitability to the tourism industry. Methods, theories and models are discussed and examined regarding their practical applicability in tourism. The book illustrates the theoretical mechanisms and principles of Open Innovation, Crowdsourcing and Co-creation with case studies and best practices examples. In addition to the scientific target group, the book is a useful resource for managers of the entire tourism industry. First, the book presents the theoretical fundamentals and concepts in 11 specific chapters. This basis is then enriched by three parts with case studies, focusing on information, creation and provision respectively. Finally in a concluding part the editors sum up the book and give an outlook on the implications, learnings and future perspectives of open innovation, crowdsourcing and collaborative consumption in the tourism industry. |
bachelor of science in tourism: Destination Unknown Carolin Lusby , 2021-06-01 Tourism: the good, the bad and the ugly. As one of the biggest industries in the world, tourism contributed ten percent of the world’s GDP before the pandemic brought it to an historic standstill. Hailed as a smokeless industry, it was seen as a tool for development by serving as an income and job creator. The industry was expanding in oftentimes uncontrolled forms, reaching over one billion international travelers before the virus halted all travel. This edited volume highlights the issues the industry faces, including impacts on the environment, culture, and residents. As the industry rebounds post-pandemic, this book gives space to imagine a more equitable and ethical industry. Bringing together expert authors from around the world, contributions highlight possible ways the industry can be developed more beneficially for people and planet. From nature-based tourism in Africa which protects natural resources by involving local communities and offering cultural interpretation; to vernacular design of tourism buildings and ecolodges that honors and celebrates the local; to considering ways in which cruise ship tourism can offer meaningful encounters instead of contributing to overtourism; to taking a hard look at volunteer tourism and the ways in which it inadvertently prioritizes profit and traveler needs over the needs of local communities, and how it can be developed more ethically; to examining tourism as a tool to increase interculturalism and intercultural understanding; and to the sensitive issue of ethnic tourism to discover one’s roots and identify and aid in community development. This book celebrates the ways in which tourism brings us together and can add to our personal and planetary well-being by consciously choosing the ways we travel and how we develop travel opportunities. |
bachelor of science in tourism: The Routledge Handbook of Tourism and Hospitality Education Dianne Dredge, David Airey, Michael J. Gross, 2014-10-03 Tourism is much more than an economic sector, it is also a social, cultural, political, and environmental force that drives societal change. Understanding, responding to, and managing this change will inevitably require knowledge workers who are able to address a range of problems associated with tourism, travel, hospitality, and the increasingly complex operating environment within which they exist. The purpose of this Handbook is to provide an insightful and authoritative account of the various issues that are shaping the higher educational world of tourism, hospitality and events education and to highlight the creative, inventive and innovative ways that educators are responding to these issues. It takes as its central focus a dynamic curriculum space shaped by internal and external factors from global to local scales, a variety of values and perspectives contributed by a range of stakeholders, and shifting philosophies about education policy, pedagogy and teaching practice. A benchmark for future curriculum design and development, it critically reviews the development of conceptual and theoretical approaches to tourism and hospitality education. The Handbook is composed of contributions from specialists in the field, is interdisciplinary in coverage and international in scope through its authorship and content. Providing a systematic guide to the current state of knowledge on tourism and hospitality education and its future direction this is essential reading for students, researchers and academics in Tourism, Hospitality, Events, Recreation and Leisure Studies. |
bachelor of science in tourism: Planning and Managing the Experience Economy in Tourism Rui Costa, Filipa Brandão, Zelia Breda, Carlos Costa, 2021-12-03 This book provides contributed chapters on not only the tourist experience but also the growing importance in the economy in tourism and addresses issues such as tourism planning, innovation, and development, both at product and destination level, include the design of unique, memorable, and authentic experiences in order to assure tourism competitiveness-- |
bachelor of science in tourism: Official Gazette Philippines, 2006 |
bachelor of science in tourism: Digital Marketing Strategies for Tourism, Hospitality, and Airline Industries Santos, José Duarte, Silva, Óscar Lima, 2019-08-30 The growth of internet access and the entry of smartphones into everyday life has provided a revolutionary way for consumers to interact with businesses throughout the tourist industry. As a result, numerous companies are utilizing techniques and concepts designed to communicate directly with potential clientele all over the world. Digital Marketing Strategies for Tourism, Hospitality, and Airline Industries provides innovative insights into how digital marketing can influence the consumer relationship at every stage of the tourism process and features emerging tools and techniques to establish better connections with consumers. The content within this publication examines topics such as branding strategies, social media, and influencer marketing for maximum content exposure. This information is designed for marketing managers, executives, event planners, tour developers, hotel managers, airline managers, program directors, advertisers, restaurateurs, students, business professionals, and researchers. |
bachelor of science in tourism: Forecasting: principles and practice Rob J Hyndman, George Athanasopoulos, 2018-05-08 Forecasting is required in many situations. Stocking an inventory may require forecasts of demand months in advance. Telecommunication routing requires traffic forecasts a few minutes ahead. Whatever the circumstances or time horizons involved, forecasting is an important aid in effective and efficient planning. This textbook provides a comprehensive introduction to forecasting methods and presents enough information about each method for readers to use them sensibly. |
bachelor of science in tourism: Advances in Tourism, Technology and Systems João Vidal de Carvalho, Álvaro Rocha, Pedro Liberato, Alejandro Peña, 2020-11-16 This book features a collection of high-quality research papers presented at the International Conference on Tourism, Technology & Systems (ICOTTS 2020), held at the University of Cartagena, in Cartagena de Indias, Colombia, from 29th to 31st October 2020. The book is divided into two volumes, and it covers the areas of technology in tourism and the tourist experience, generations and technology in tourism, digital marketing applied to tourism and travel, mobile technologies applied to sustainable tourism, information technologies in tourism, digital transformation of tourism business, e-tourism and tourism 2.0, big data and management for travel and tourism, geotagging and tourist mobility, smart destinations, robotics in tourism, and information systems and technologies. |
bachelor of science in tourism: Casino Gaming Technology Jane Bokunewicz, Donald Kneisel, Maria McNichols, 2012 The first of its kind, CASINO GAMING TECHNOLOGY explores the systems and technologies crucial to casino operations. Offering broad coverage, it traces the evolution of technology in slots, tables, casino cage, marketing, security, and miscellaneous systems like race/simulcast and sports book. Written from a business perspective, it focuses on how technology and systems are used to make better decisions, improve customer service and streamline operations. Each chapter includes learning activities and in-class discussions that prompt students to understand the past, present, and future impact of technology on the casino business. |
bachelor of science in tourism: Teaching and the Case Method Louis B. Barnes, Carl Roland Christensen, Abby J. Hansen, 1994 This third edition of Teaching and the Case Method is a further response to increased national and international interest in teaching, teachers, and learning, as well as the pressing need to enhance instructional effectiveness in the widest possible variety of settings. Like its predecessors, this edition celebrates the joys of teaching and learning at their best and emphasizes the reciprocal exchange of wisdom that teachers and students can experience. It is based on the belief that teaching is not purely a matter of inborn talent. On the contrary, the knowledge, skills, and attitudes that make for excellence in teaching can be analyzed, abstracted, and learned. One key premise of Teaching and the Case Method is that all teaching and learning involve a core of universally applicable principles that can be discerned and absorbed through the study and discussion of cases. |
bachelor of science in tourism: The Routledge Handbook of Tourism Experience Management and Marketing Saurabh Kumar Dixit, 2020-05-18 The Routledge Handbook of Tourism Experience Management and Marketing offers a comprehensive and thorough inquiry into both customary and emergent issues of tourism experience and co-creation. Drawing together contributions from 83 authors from 28 countries with varied backgrounds and interdisciplinary interests, the handbook highlights multiple representations and interpretations of the theme. It also integrates a selection of illustrative global case studies to effectively present its chapter contents. Tourism experience drives the contemporary tourist’s behavior as they travel in pursuit of experiencing unique and unusual destinations and activities. Creating a memorable and enduring experience is therefore a prerequisite for the all tourism business organizations irrespective of the nature of their products or services. This handbook focuses on conceptualizing, designing, staging, managing and marketing paradigms of tourism experiences from both supply and demand perspectives. It sheds substantial light on the contemporary theories, practices and future developments in the arena of experiential tourism management and marketing. Encompassing the latest thinking and research themes, this will be an essential reference for upper-level students, researchers, academics and industry practitioners of hospitality as well as those of tourism, gastronomy, management, marketing, consumer behavior, cultural studies, development studies and international business, encouraging dialogue across disciplinary boundaries. |
bachelor of science in tourism: Trends and Issues in Interdisciplinary Behavior and Social Science Ford Lumban Gaol, Fonny Hutagalung, Chew Fong Peng, Zulkifli Md Isa, A.R. Rushdan, 2017-08-07 Trends and Issues in Interdisciplinary Behavior and Social Science contains papers presented at the 5th International Congress on Interdisciplinary Behavior and Social Science 2016 (ICIBSoS 2016), held 5-6 November 2016 in Jogjakarta, Indonesia. The 24 papers cover every discipline in all fields of social science, discussing many current trends and issues 21st century society is facing, especially in Southeast Asia. The topics include literature, family culture studies, behavior studies, psychology and human development, religion and values, social issues such as urban poverty and juvenile crisis, driving behavior, well-being of women, career women, career performance, happiness, social adjustment, quality of life among patients, job stress and religious coping etc. The issues are discussed using scientific quantitative or qualitative methods from different academic viewpoints. |
bachelor of science in tourism: Barrier Island Handbook Stephen P. Leatherman, 1988 |
bachelor of science in tourism: Daily Graphic Ransford Tetteh, 2010-03-02 |
bachelor of science in tourism: Adventures in Peru Cecil Herbert Prodgers, 1924 |
bachelor of science in tourism: Overtourism Hugues Séraphin, Tatiana Gladkikh, Tan Vo Thanh, 2020-05-30 The term ‘overtourism’ has come into prominence since 2017 and refers to the fact that, due to various factors such as more sophisticated marketing strategies, a large number of tourists visit the same place at the same time. The consequences are felt by the locals, the tourists themselves as well as the environment. As a result, tourismphobia and anti-tourism movements have emerged as ways for locals to reclaim their lifestyle by refusing to interact with visitors and sometimes discouraging them to visit. This book presents new research on this emerging phenomenon and discusses the main causes and implications before putting forward possible solutions. The authors take an interpretivist approach in order to unveil aspects of overtourism that have not yet been discussed. It provides case studies and explores topics such as tourism education, overtourism of cultural and heritage sites, and the need for sustainable tourism development. |
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bachelor of science in tourism: Hospitality Career Opportunities Hotelier Tanji, 2014-01-01 Hospitality Career Opportunities: Learn Secrets to Get Jobs in Hotel, Restaurant and Cruise Industry is undoubtedly the BEST Job training manual in the market written only for hospitality management students & workers. This book provides solid information about a variety of careers within the hospitality industry and includes training and education requirements, salary statistics, and professional and Internet resources. You may wonder why I am claiming this manual as the BEST HOTEL and RESTAURANT MANAGEMENT JOB TRAINING GUIDE. Simply because of these following unique features that this book provides: Exclusive List of questions that are asked in Hotel & Restaurant Job Interviews. Most complete & updated list of Hotel, Restaurant & Cruise Industry related web sites, Official career pages, and relevant social networking links for getting Jobs. Detail instructions on how to prepare hospitality industry standard resume, cover letter, thank you letter and many more. Detail descriptions on all proven job hunting strategies. Complete guideline on how to manage both advertised and non-advertised jobs. Detail instructions on how to manage jobs through online resources. Expert Career advice for career advancement. Updated industry Information like latest hiring trends and current salary etc. Covers various carrier options available in hotel, restaurant, cruise ships, airlines etc. |
bachelor of science in tourism: Jobs in Tourism and Hospitality Wendy Taylor, 2004 |
bachelor of science in tourism: Lodging Management Program , 2000 |
bachelor of science in tourism: Tourism and Development Richard Sharpley, David J. Telfer, 2002 This text explores the role of tourism as a potential contibutor to socio-economic development in destination areas. Establishing a link between tourism studies and development studies, it considers what is meant by development, the processes through which development may be achieved and, in particular, a number of fundamental issues related to the use of tourism as a development agent. In so doing, it challenges conventional thinking about the relationship between tourism and development. |
bachelor of science in tourism: Visitor Experience Design Noel Scott, Jun Gao, Jianyu Ma, 2017-08-18 Most discussion of visitor experiences uses a behavioural or managerial approach where the way the visitor thinks is ignored - it's a black box. Visitor Experience Design is the first book of its kind to examine best practice in creating and delivering exciting and memorable travel and visitation experiences from a cognitive psychological perspective - it opens the black box. The chapters draw on recent findings from cognitive psychology, cognitive science and neuroscience to provide a basis for a better understanding of the antecedents of a memorable experience. Tourism, hospitality and event managers seek to provide WOW experiences to their visitors through better design and management.This book encourages the discussion of different facets of experience design such as emotions, attentions, sensations, learning, the process of co-creation and experiential stimuli design. It will be of interest to tourism researchers and postgraduate students studying tourism management, marketing and product design. |
bachelor of science in tourism: Educational Equivalency Analysis: India & USA Degrees : 108 India Degrees and Equivalency to USA degrees Dr. Raghu Korrapati, 2017-07-06 - |
bachelor of science in tourism: Complete Book of Colleges, 2005 Edition Princeton Review (Firm), 2004-07-20 Up-to-date information on 1,780 colleges and universities. |
bachelor of science in tourism: Decoding Tourist Behavior in the Digital Era: Insights for Effective Marketing Azman, Norhidayah, Valeri, Marco, Albattat, Ahmad, Singh, Amrik, 2024-10-03 In today's dynamic digital marketing landscape, understanding and predicting tourist behavior is a significant challenge for businesses and organizations in the tourism sector. Consumer choices are influenced by various factors, making it essential to use innovative approaches and insights to engage with tourists and enhance their overall experience effectively. Decoding Tourist Behavior in the Digital Era: Insights for Effective Marketing is a comprehensive collection of papers addressing conventional paradigms and exploring contemporary research methodology advancements. This book offers fresh perspectives to help the tourism sector understand and analyze tourist behavior in the digital era. The book examines tourist behavior holistically and provides a roadmap for stakeholders to develop targeted strategies and initiatives. By leveraging insights from the latest research, businesses can tailor their marketing efforts to meet tourists' evolving needs and preferences, ultimately enhancing customer satisfaction and loyalty. Public sector organizations can also use these insights to formulate destination marketing and development plans that resonate with tourists, thereby driving economic growth and sustainable tourism practices. |
bachelor of science in tourism: Encyclopaedia Britannica Hugh Chisholm, 1910 This eleventh edition was developed during the encyclopaedia's transition from a British to an American publication. Some of its articles were written by the best-known scholars of the time and it is considered to be a landmark encyclopaedia for scholarship and literary style. |
bachelor of science in tourism: Tourism Innovation Vanessa Ratten, Vitor Braga, Jose Álvarez-García, Maria de la Cruz del Rio-Rama, 2019-06-26 Tourism can take many different forms and types but increasingly it is viewed as one of the most innovative industries. This book showcases the innovations in tourism through a creativity, sustainability and technology perspective. Tourism Innovation: Technology, Sustainability and Creativity addresses the growing use and importance of tourism innovation in society. Readers of this book will gain a global perspective on how the tourism industry is changing and taking advantage of emerging technologies, which will help them to foresee potential changes in the industry and plan for the future. Tourism innovation is defi ned as innovating in a cost-effi cient manner by taking into account the available resources. Most of the focus on tourism innovation has been on developing countries but it is also used by companies in other locations. This book explores the way in which tourism innovation differs from other types of innovation and offers a creative solution to issues about sustainability and the circular economy. In this vein, it includes chapters addressing issues related to the following but not limited subjects: co-creation in innovation, social issues in innovation, leadership and innovation, forms of innovation, government innovation and innovation research. This book is suitable for tourism industry professionals, researchers and policy experts who are interested in how innovation is embedded in the tourism industry. |
bachelor of science in tourism: Operations Management in the Hospitality Industry Peter Szende, Alec N. Dalton, Michelle (Myongjee) Yoo, 2021-06-10 From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory textbook provides students with fundamental techniques and tools to analyse and improve operational capabilities of any hospitality organization. |
bachelor of science in tourism: Principles of Tourism Management Johanna Muller, 2016-06-03 There has been a recent upsurge in the tourism sector across the globe. This has facilitated the progress of tourism industry and its contribution to the economy of the world. This book is a collection of recent theories and concepts in the field. It covers a diverse array of topics such as cultural tourism, sustainable tourism, impact of economic and non-economic factors on tourism, importance of marketing, etc. The aim of this text is to bring forth the most innovative case studies to provide the readers with a truly global overview of the subject. It will serve as a resource guide for students, academicians, professionals and anyone else associated with the tourism sector. |
bachelor of science in tourism: World Tourism in the New Millennium Zishan Parks, 2019-04-20 Since the beginning of time humans have traveled. Food, water, safety or acquisitions of resources (trade) were the early travel motivations. But the idea of travel for pleasure or exploration soon emerged. Travel has always depended upon technology to provide the means or mode of travel. The earliest travelers walked or rode domesticated animals. Tourism is a collection of activities, services and industries that delivers a travel experience, including transportation, accommodations, eating and drinking establishments, retail shops, entertainment businesses, activity facilities and other hospitality services provided for individuals or groups traveling away from home. The World Tourism Organization (WTO) claims that tourism is currently the world's largest industry with annual revenues of over $3 trillion dollars. Tourism provides over six million jobs in the United States, making it the country's largest employer. Presenting models and techniques for tourism forecasting at the outset, the book e;World Tourism in the New Millenniume; makes elaborate discussion on current and future scenario of tourism in North America, South America, Asia, Africa, and Europe. This unique presentation on current and future tourism scenario is a must for students, teachers, tour consultants, tour guides, tourists and general public. |
bachelor of science in tourism: Event Management and Sustainability Razaq Raj, James Musgrave, 2009 Sustainable management is an important consideration for businesses and organisations, and the enormous number of tourism events taking place requiring facilities, power, transport, people and much more makes sustainable event planning a considerable priority. By looking at mega events, sports events, conferences and festivals, this book uses best practice case studies to illustrate sustainable management issues and practical considerations that managers need to apply, providing an essential reference for researchers and students in leisure and tourism. |
bachelor of science in tourism: Managing Visitor Attractions: New Directions Bruce Prideaux, Alan Fyall, Anna Leask, C. Michael Hall, StephenW Boyd, Richard Voase, Stavros Christadoulakis, Ken Robinson, Victor T.C. Middleton, Terry Stevens, F. Kazasis, G. Anestis, Stephen Wanhill, Geoffrey Wall, Joan C Henderson, BradleyM Braun, Martin McCracken, Derek Robbins, Philip Goulding, Myra Shackley, 2012-04-27 'Managing Visitor Attractions' is a unique text that provides a cutting edge insight into the issues, principles and practices of visitor attractions today and into the future. Divided into five parts, the book tackles the following topics: · the role and nature of visitor attractions · the development of visitor attraction provision · the management of visitor attractions · the marketing of visitor attractions · future issues and trends With contributions from around the world, the book is illustrated with up-to-date, international case studies from the UK, USA, Singapore, Australia, New Zealand, China, Denmark and Canada. It is an essential text for undergraduate and postgraduate students of visitor attraction management, written by subject specialists with a wealth of experience in this field. |
bachelor of science in tourism: Principles of Math 12 Castle Rock Research Corp, 2007-01-01 |
bachelor of science in tourism: Ecotourism as a Tool for Sustainable Rural Community Development and Natural Resources Management in the Tonle Sap Biosphere Reserve Neth Baromey, 2008 |
bachelor of science in tourism: The SAGE Handbook of Tourism Studies Tazim Jamal, Mike Robinson, 2009-06-18 The strongest overview I have encountered of the scope and the current state of research across all the fields involved in advancing our understanding of tourism. For its range of topics, depth of analyses, and distinction of its contributors, nothing is comparable. - Professor Dean MacCannell, University of California, Davis The breadth of vision and sweep of accounts is remarkable, and range of topics laudable... a rare combination of the authoritative, the challenging and stimulating. - Professor Mike Crang, Durham University Tourism studies developed as a sub-branch of older disciplines in the social sciences, such as anthropology, sociology and economics, and newer applied fields of study in hospitality management, civil rights and transport studies. This Handbook is a sign of the maturity of the field. It provides an essential resource for teachers and students to determine the roots, key issues and agenda of tourism studies, exploring: The evolution and position of tourism studies The relationship of tourism to culture The ecology and economics of tourism Special events and destination management Methodologies of study Tourism and transport Tourism and heritage Tourism and postcolonialism Global tourist business operations Ranging from local to global issues, and from questions of management to the ethical dilemmas of tourism, this is a comprehensive, critically informed, constructively organized overview of the field. It draws together an inter-disciplinary group of contributors who are among the most celebrated names in the field and will be quickly recognized as a landmark in the new and expanding field of tourism studies. |
bachelor of science in tourism: Taking Tourism to the Limits Michelle Aicken, Stephen J. Page, Chris Ryan, 2006-08-11 The concept of margins and limits is often referred to within the tourism academic literature and includes subjects as diverse as carrying capacities, peripheral economies, technological advancement, adventure tourism, dark tourism and socially marginalized communities. After identifying a number of ways in which ‘limits’ might be defined Taking Tourism to the Limits explores concepts and challenges facing contemporary tourism in five main sections, namely in tourism planning and management, nature based tourism, dark tourism, adventure and sport tourism and the accommodation industry. Drawing upon case studies, current research and conceptualizations these different facets of the ‘limits’ are each introduced by the editors with commentaries that seek to identify themes and current practice and thinking in the respective domains. The picture that emerges is of an industry that reinvents itself in response to changing market parameters even while core issues of stakeholder equities and political processes remain problematic. International in scale, the book links with its companion piece Indigenous Tourism – the commodification and management of culture (also published by Elsevier) as an outcome of the very highly successful conference, Taking Tourism to the Limits hosted by the University of Waikato’ Department of Tourism Management in 2003. |
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C) Bachelor of Science (Hospitality and Tourism Management) Campuses: Main Campus Minimum requirements Mean grade of C+ (Plus) at KCSE or equivalent. Candidates must …
First Year - Far Eastern University
The Bachelor of Science in Tourism Management – Travel and Tours Track equips students with professional knowledge and skills necessary to work in the tourism and travel industry in …
BACHELOR OF SCIENCE IN HOSPITALITY AND TOURISM …
Tourism definitions; historical dimension of tourism; the tourism system: multifaceted nature of tourism, the tourism product and the attraction system; forms of tourism; tourism …
Evaluating the Online Practicum Program of the Hospitality …
The practicum programs for Bachelor of Science in Hospitality Management (BSHM) and Bachelor of Science in Tourism Management (BSTM) aims to expose and immerse students …
BACHELOR OF SCIENCE IN HOSPITALITY MANAGEMENT …
STS 101 Science, Technology and Society 3 - SOCIO 101 The Contemporary World 3 - HUM 101 Art Appreciation 3 - PHILO 101 Ethics 3 - HM BMEC 1 Operation Management 3 - HM 311 …
Travel & Tourism Management
AMH2020* SOCIAL SCIENCE – GROUP 1: AMERICAN HISTORY SURVEY SINCE 1877 – GRW*/GL – CIVICS 3 ECO 2023 SOCIAL SCIENCE – GROUP 2: MICROECONOMICS 3 …
DEGREE PROGRAMMES CLUSTERS CLUSTER SUB
Bachelor of Science in Travel and Tourism Management Subject 1 ENG/KIS Subject 2 MAT ALTERNATIVE A/B or any GROUP II Subject 3 Any GROUP III Subject 4 A GROUP II or 2nd …
Nkumba University
Bachelor of Science in Tourism Operations Management The programme is administered for a period of 3 years. Noting however that eligibility to student international mobility requires a …
Effectiveness of Educational Tours to the Tourism and …
Bachelor of Science in International Travel and Tourism Management, College of International Tourism and Hospitality Management, Lyceum of the Philippines University, Batangas City …
Make today matter Bachelor of Consumer Science Hosp
Hotel and tourism management Small business enterprises and recipe/product development Consumer research and food journalism ... Language or English First Additional Language …
A Tracer Study of Bachelor of Science in Hotel and …
Bachelor of Science in Marine Engineering (BSME) as its flagship curricula, only these programs have been traced based on the documents available at the Research Office. No less than the …
De La Salle- College of Saint Benilde School of Hotel, …
Bachelor of Science in Hospitality and Luxury Management Program Specification Awarding Institution De La Salle-College of Saint Benilde ... I. Tourism and Hospitality Core Subjects …
COURSED OFFERED IN PWANI UNIVERSITY
- Bachelor of Science (Tourism Management) - Diploma in Hospitality and Tourism Mgt - Diploma in Nutrition & Health - Diploma in Travel and Tour Operations School of Agric. & Env. Sciences …
BS in Hospitality and Tourism Management - California …
Tourism 3 ENGL 20 College Composition II 3 GE Area 3B - Humanities 2 3 GE Area 5A - Physical Science 2 3 GEA re a5C-L b ot y2 1 GR American Institutions (GOVT) 2 3 Units 16 Second …
How Parents and Friends Influence Student Preference in …
the decision on which hospitality and tourism Bachelor’s degree to pursue. Qualitative focus group interviews with current undergraduate students were conducted.
Recreation, Park, and Tourism Management, B.S. (Health and …
For the Bachelor of Science degree in Recreation, Park, and Tourism Management, a minimum of 120 credits is required: Requirement Credits General Education 45 ... Recreation, Park, and …
Hospitality Management Fall 22 - FIU Chaplin School of …
Catalog 2022‐2023 | Edited by KC 9/2022 Hospitality Management Bachelor of Science in Hospitality & Tourism Management Chaplin School of Hospitality & Tourism Management …
BACHELOR OF SCIENCE - HOSPITALITY MANAGEMENT
BACHELOR OF SCIENCE - HOSPITALITY MANAGEMENT Program Description The BSHM program aims to produce graduates who are equip with competencies needed to execute both …
BENEFITS - EKU Online
Bachelor of Science in Global Hospitality & Tourism Whether you want to work abroad or are passionate about showcasing the exceptional experiences in your own city or state, EKU’s …
BACHELOR OF SCIENCE IN HOSPITALITY & TOURISM
hospitality & tourism 4800 lumpkin hall 600 lincoln avenue charleston, il 61920 217-581-3526 supervised industry work experiences professional conferences and events ... bachelor of …
LINKING FILIPINO TOURISM GRADUATES’ OCCUPATIONAL …
In tourism-related fields, several studies have identified warm hospitality and friendliness to clients (Lertwannawit et al., 2009; Zehrer & ... Year 2014-2018 of Bachelor of Science in Tourism or …
CURRICULAR OFFERINGS - West Visayas State University
3. Bachelor of Science in Hospitality Management 4. Bachelor of Science in Tourism Management Masters Programs 1. Master in Business Management 2. Master in Hospitality Management …
Tracer Study of BS Hospitality Management Graduates of
The Bachelor of Science in Hotel and Restaurant Management (BHRM) was first offered in PSU in 1997 under the supervision of the former President Reynaldo P. Segui. ... tourism …
BSocSci Heritage and Cultural Tourism (01130068)
This programme focuses on tourism as one of South Africa’s largest and fastest growing industries. Students are trained to play an important role in tourism, especially as far as …
SECOND YEAR FIRST TRIMESTER - Kenya Methodist University
Bachelor of Science in Hospitality Management. Philosophy of the Programme The Philosophy of the programme is to impart knowledge, skills, attitude as well ... Hospitality and Tourism …
STUDENTS’ PREPAREDNESS IN THE HOSPITALITY …
Area Skills such as lodging, tourism, food and beverages, events, and others. These factors could contribute and attention, not only the university but the students are prepared enough to work …