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| are bottle caps vegan: Vegan Food Gifts Joni Marie Newman, 2012-10-01 Mouthwatering homemade gifts you can feel good about: “Chock-full of yummy recipes and crafty ideas.” —Dynise Balcavage, author of Celebrate Vegan From delicious vegan baking mixes you can create, package, and label yourself to DIY gift baskets, preserves, liquors, and more, this craft-and-cooking guide helps you find that perfect something for everyone, no matter what their views or inclinations. (No one can say no to a chocolate chip cookie after all—vegan or otherwise!) Vegan Food Gifts shows you how easy it is to create great homemade gifts that are not only kind and eco-conscious but delicious too. So whether you’re an expert chef or a beginner cook, a crafty genius or someone without an artistic bone in your body, you’ll find projects that not only suit your skills, but your budget as well. Be the hit of the bake sale, the darling of the holidays, the hostess with the most-est, and more with Vegan Food Gifts. “Beautiful . . . This book is a must have!” —Melissa Elliott, author of The Vegan Girl’s Guide to Life |
| are bottle caps vegan: La Dolce Vegan! Sarah Kramer, 2009-05-01 The bright, bubbly new cookbook by the co-author of the bestselling How It All Vegan. |
| are bottle caps vegan: Quick & Easy Vegan Celebrations Alicia C. Simpson, 2010-10-19 Celebrations mean food—lots of it! But if you, your family, or your friends are among the ever-growing millions of people eating vegan, you might be wondering: How can I make classic holiday and party fare—without milk, cheese, eggs, or meat? This cookbook answers that question! Alicia C. Simpson, author of Quick and Easy Vegan Comfort Food, is out to prove that sharing delicious vegan eats will make you a party starter (and definitely not a party pooper). From Seitan Parmesan and Sweetheart Sangria for Valentine’s Day, to “Tourkey” Cutlets and Roasted Garlic Smashed Potatoes for Thanksgiving, Alicia serves up all your holiday favorites—with complete menus for: New Year’s Eve • Valentine’s Day • Game Day • Mardi Gras • St. Patrick’s Day • Easter • Cinco de Mayo • Independence Day • Halloween • Thanksgiving • Hanukkah • Christmas • Kwanzaa • . . . Plus Birthday Sweets! Not a gourmet chef? Not to worry! Everything from Naw-Fish Étouffée to Vanilla Bean Ice Cream is quick and easy to prepare. Quick and Easy Vegan Celebrations takes the guesswork out of get-togethers, so all you have to do is send out those invitations—and enjoy the vegan cooking, partying . . . and eating! |
| are bottle caps vegan: 500 Vegan Recipes Celine Steen, Joni Marie Newman, 2009-11-01 Flavorful Recipes to Suit Your Every Taste and Craving! Looking for more variety in your vegan cooking? Maybe a new type of muffin to make? Or perhaps a pasta or savory pie that’s “just a little different,” but full of flavor and taste? 500 Vegan Recipes gives you the array of dishes you’ve been searching for, while still including all your favorite comfort foods and traditional fare. It’s everything you’ve been looking for in a cookbook, and will be a staple reference in your kitchen for years to come. Vegans and non-vegans alike can satisfy their every craving with the recipes inside, which feature international cuisines such as Indian and Cajun, as well as hearty main courses, sinful desserts, and comforting soups and breads. Individual recipes are also marked with such distinctions as Soy Free, Gluten Free, Low Fat, and Under 30 Minutes. Recipes include: Peanut Butter and Chips Granola Wheat Germ Raisin Pancakes Banana, Peanut, and Oat Breakfast Biscuits Blooming Onion Rolls Greek Phyllo Samosas Sesame–Bean Spread Edamame Caviar Rustic Tempeh–Spinach Pie Cranberry Chili Sweet Potato, Roasted Red Pepper and Corn Bisque Pumpkin Spinach Ravioli Mexican Shepherd's Pie Apple Curry Fauxsage Roasted Caramel Nut Tartlets Cherry Almond Cookies Gluten-Free Fudge Brownies With 500 Vegan Recipes, eating healthfully has never been easier—or more kind! |
| are bottle caps vegan: The Vegucated Family Table Marisa Miller Wolfson, Laura Delhauer, 2020-08-25 Raise happy and healthy plant-powered children with more than 125 family favorite recipes by Vegucated film creator Marisa Miller Wolfson, plant-based chef Laura Delhauer, and parents in the vegan community. “The Vegucated Family Table comes at a perfect time, when it’s never been more urgent for people to live more in line with their own values.”—Senator Cory Booker For both vegans and the veg-curious, The Vegucated Family Table answers the question every caregiver ponders on a daily basis: “What should I feed my child?” But this book goes a step further, showing parents how to navigate the early years of childhood as a vegan, giving not only recipes and nutritional advice but also tips for holidays, packed lunches, play dates, and more. Unlike other family-oriented vegan cookbooks, The Vegucated Family Table is the first to focus on raising vegans “from scratch,” from five months through elementary school. A Q&A section focuses on nutrition, with advice by renowned pediatric plant-based expert Reed Mangels. With more than 125 rigorously tested recipes for beloved dishes like Baby Mac-o-Lantern and Cheeze, Chickpea Sweet Potato Croquettes, PBJ Smoothie Bowl, Tempeh Tacos, Baby’s First Birthday Smash Cake, and more, this book will become the go-to reference for parents raising vegan children. |
| are bottle caps vegan: Veganist Kathy Freston, 2011-02-01 Kathy Freston wasn't born a vegan. The bestselling author and renowned wellness expert actually grew up on chicken-fried steak and cheesy grits, and loved nothing more than BBQ ribs and vanilla milkshakes. Not until her thirties did she embrace the lifestyle of a veganist--someone who eats a plant-based diet not just for their own personal well-being, but for the whole web of benefits it brings to our ecosystem and beyond. Kathy's shift toward this new life was gradual--she leaned into it--but the impact was profound. Now Kathy shows us how to lean into the veganist life. Effortless weight loss, reversal of disease, environmental responsibility, spiritual awakening--these are just a few of the ten profound changes that can be achieved through a gentle switch in food choices. Filled with compelling facts, stories of people who have improved their weight and health conditions as a result of making the switch, and Q&As with the leading medical researchers, Veganist concludes with a step-by-step practical guide to becoming a veganist…easily and gradually. It is an accessible, optimistic, and illuminating book that will change the way you eat forever. No less delicious, still hearty and satisfying--just better for you and for all. |
| are bottle caps vegan: The Animal's Agenda , 2001 |
| are bottle caps vegan: Vegan Eats World Terry Hope Romero, 2012-10-30 What If the World Was Vegan? The true building blocks of cuisines across the planet are the spices, herbs, and grains—from basmati rice to buckwheat, coconut to caraway seeds. Apply those flavors to vegan staples such as seitan, or tofu and even straight-up vegetables, and the possibilities? If not endless, pretty darned expansive. So what if the world was vegan? Your own cooking is the answer to that question; fire up the stove and make a green curry, simmer a seitan date tagine stew, or hold a freshly made corn tortilla piled high with chile-braised jackfruit in your hand. Chart your course in the great, growing map of vegan food history. Award-winning chef, author of Veganomicon, and author of Viva Vegan Terry Hope Romero continues the vegan food revolution with more than 300 bold, delicious recipes based on international favorites. With chapters devoted to essential basics such as Spice Blends; The Three Protein Amigos; and Pickles, Chutneys & Saucier Sauces, you can make everything from salads to curries, dumplings and desserts. Vegan Eats World will help you map your way through a culinary world tour, whether you want to create a piergoi party or Thai feast, easy Indian chaat lunch or Your International House of Dinner Crepes. |
| are bottle caps vegan: The Little Vegan Cookbook Editors of Fair Winds Press, 2016-06-15 The Little Vegan Cookbook compiles 500 cruelty-free recipes from several vegan titles for a cookbook that's filled with hearty entrees, indulgent desserts, and everything in between. Vegans and non-vegans alike can satisfy their every craving with this collection of 500 delicious and nutritious plant based, cruelty free recipes! The Little Vegan Cookbook has exhaustively compiled the best recipes -- entrees, sides, snacks, desserts -- from a myriad of other vegan cookbooks by a variety of authors. The result is the finest, highly curated collection of vegan dishes you could wish for. These recipes include hearty main dishes, fresh and light salads, wholesome soups and stews, and surprisingly decadent desserts and baked goods. Plus, this pocket-sized vegan kitchen companion fits on even the smallest of shelves, and easily comes with you should you need to cook somewhere other than your own kitchen. The Little Vegan Cookbook is sure to be a staple in your home for years to come! |
| are bottle caps vegan: The Big Book of Kombucha Hannah Crum, Alex LaGory, 2016-03-17 2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink’s history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). “This is the one go-to resource for all things kombucha.” — Andrew Zimmern, James Beard Award–winning author and host of Travel Channel’s Bizarre Foods |
| are bottle caps vegan: Vegetarian Times , 1998-01 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| are bottle caps vegan: No Happy Cows John Robbins, 2012-04-01 The journalist and author of The Food Revolution offers a collection of essays on food politics, sustainability, and revolution. With words like food additives, GMOs, and Big Food buzzing around, it’s getting harder to choose what to eat. Even the most well-informed eaters could learn a thing or two about real food and the food system. Gathering and updating articles from his Huffington Post column, celebrated food politics journalist John Robbins presents his most recent observations along with never before published material. With commentaries on what we should and shouldn’t eat, Robbins brings us to the frontlines of today’s food revolution. From his undercover investigations of feedlots and slaughterhouses, to the slave trade behind chocolate and coffee, he gives readers a look into the importance of working for a more compassionate and environmentally responsible world. In No Happy Cows, you’ll learn about: · Greed and salmonella · Soy and Alzheimer's · Vitaminwater deception · And much more! |
| are bottle caps vegan: Vegan Soul Kitchen Bryant Terry, 2009-03-03 Innovative, animal-free recipes inspired by African-American and Southern cooking, from an award-winning chef and co-author of Grub: Ideas for an Urban Organic Kitchen. |
| are bottle caps vegan: Vegan Sandwiches Save the Day! Tamasin Noyes, Celine Steen, 2012-09-01 What’s the best thing since sliced bread? The sandwich of course! Layered with flavor, simple and portable, and full of endless variety, sandwiches have been stealing the show for as long as they’ve existed. But it’s time for the traditional, calorie-laden, meat-centric sandwich to move over, because there’s a new sheriff in town—the vegan sandwich! Filled with healthy, natural, plant-based ingredients, vegan sandwiches are your one-stop shop to total breakfast, lunch, or dinner satisfaction. Inside Vegan Sandwiches Save the Day, you’ll find 101 amazing combinations to suit any time, any craving, and any occasion, from Apricot Breakfast Panini to Protein-Happy Quinoa Rolls and Curried Lentil Sloppy Joes. So whether you’re packing a lunch for work, school, or play, or just want to indulge in a nutritious and pleasurable meal without spending hours slaving over the stove, Vegan Sandwiches Save the Day has the tasty solution you’re looking for. |
| are bottle caps vegan: Vegan and Vegetarian Sushi Cookbook for Beginners Bryan Sekine, 2021-12-07 Plant-based sushi made simple You don't need to be an experienced sushi chef to serve up satisfying rolls at home. This garden-fresh collection of veggie-focused recipes walks you through the process of creating your own sushi from start to finish. You'll learn how easy it can be to properly cook sushi rice, prepare common ingredients, and assemble them all into beautiful and tasty rolls that anyone can enjoy. The Vegan and Vegetarian Sushi Cookbook for Beginners features: A variety of recipes—Discover traditional vegan- and vegetarian-friendly recipes, as well as new takes on maki, temaki, sashimi, chirashi, and more. Step-by-step instructions—Ensure each roll comes out perfectly with detailed directions that show you how to combine ingredients—no guesswork required. Sushi essentials—Make sure you have everything you need to make sushi in your kitchen with a list of must-have tools and staple ingredients. Go from a novice to an experienced sushi chef with a little help from this vegetarian and vegan Japanese cookbook. |
| are bottle caps vegan: Vegetarian Times , 1994-08 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| are bottle caps vegan: Vegetarian Times , 1994-06 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| are bottle caps vegan: Thriving on Plants: by Cherie Tu Cherie Tu, 2019-09-03 Since becoming vegan on 20 January 2014, Cherie Tu has made it her mission to help inspire others through cooking. Whether you're looking to incorporate more vegies in your diet or simply curious about plant-based foods, Thriving On Plants allows you to learn, create and have fun in the kitchen. This book is full of Cherie's favourite recipes for delicious breakfasts to start your day, satisfying mains to keep you going through the afternoon and an epic spread of scrumptious desserts and sweet treats. She also shares her list of must-have fridge and pantry staple ingredients as well as recipes for 12 essential basics which include nut butter, easy chocolate sauce and vanilla cashew cream. You'll also find simple recipes for vegan dressings, 'parmesan' and 'sour cream'. Cherie shows just how easy it is to thrive on a vegan lifestyle, and how amazing it is to eat an abundance of delicious food without harming animals. |
| are bottle caps vegan: 100 Best Vegan Recipes Robin Robertson, 2016-03-08 The quintessential collection of plant-based deliciousness from “an acclaimed authority on vegan cooking” (Publishers Weekly). This enticing collection of 100 recipes will inspire any cook, vegan or not, with recipes such as Asparagus Edamame Bisque, Bahn Mi Tostadas, Provencal Burgers, Country-Fried Tofu with Golden Gravy, and Crazy for Carrot Cake. With complete information on the vegan kitchen and pantry, vegan proteins, and vegan baking, this indispensable kitchen companion makes anyone into a successful cook. 100 Best Vegan Recipes has creative, meat-free, dairy-free ideas for: snacks and appetizers soups and stews lunches and brunches pasta, beans and grains sides desserts Includes photos |
| are bottle caps vegan: Go Dairy Free Alisa Fleming, 2018-06-12 If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe |
| are bottle caps vegan: Vegan Keto Liz MacDowell, 2018-10-30 Liz MacDowell flawlessly delivers the best of two nutritional worlds in her new book, Vegan Keto. Her unique approach harnesses the health and weight loss benefits of the ketogenic diet and unites it with the vegan lifestyle. Liz dispels the myth that veganism contradicts the keto diet and offers a template to achieve optimal health and weight loss by eating a ratio of healthy fats and plant-based proteins. The book offers more than 60 recipes that are all free of meat, eggs, and dairy and are keto compliant. Her revolutionary approach emphasizes a nutrient-dense nutrition plan sourced from whole, natural foods that are rooted in healthy fats with plant-based proteins that are lower in carbohydrates. She has created a sustainable model that will enable those living a vegan lifestyle to achieve optimal health, lose weight, and eliminate cravings for inflammatory foods. Vegan Keto is complete with full-color photos, four easy-to-follow weekly meal plans, shopping lists, and tips and tricks for getting started and staying on track. Above all, Liz brings a wealth of expertise and invaluable advice derived from real-world experience in her role as a nutrition counselor. Recipes include: Coconut Flour Waffles Lemon Poppy Seed Muffins Spinach & Olive Mini Quiche Cups Green Keto Balance Bowl Mediterranean Zucchini Salad Kelp Noodle Pad Thai Buffalo Jackfruit Tacos Lupini Hummus No-Bake Falafel Chocolate Almond Butter Cupcakes Snickerdoodles Whether your eating plan of choice is vegan/vegetarian, keto-tarian, or keto or you are just someone who loves good food and having a bit of fun in the kitchen, this book has something for you! |
| are bottle caps vegan: Vegetarian Times , 1985-10 To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
| are bottle caps vegan: The First Mess Cookbook Laura Wright, 2017-03-07 The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer. |
| are bottle caps vegan: 1,000 Vegan Recipes Robin Robertson, 2011-05-23 A treasury of meat-free, dairy-free delights from “an acclaimed authority on vegan cooking” (Publishers Weekly). These delicious recipes, for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robin Robertson gives you an endless variety of recipes from a diverse range of cultures—with something to suit everyone’s taste. For anyone interested in healthy, delicious eating that’s also ethically and environmentally responsible, 1,000 Vegan Recipes: Includes a “FAST” icon featuring quick and easy recipes that can be ready in 30 minutes or less Provides kid-friendly recipes to help you get your kids to eat more nutritious foods Offers detailed information and guidelines on ingredient substitutions, special nutritional concerns, and a handy list of important pantry staples Presents vegan alternatives to restaurant favorites with recipes such as Penne with Vodka-Spiked Tomato Sauce, Fajitas Without Borders, Cheezecake with Cranberry Drizzle, Vegan Tiramisu, and vegan ice creams, sorbets, and granitas |
| are bottle caps vegan: The Flavor Bible Andrew Dornenburg, Karen Page, 2008-09-16 Widely hailed as one of the most influential cookbooks of all time, this is the timeless classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefs Eight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and flavor affinities in today's kitchen. Cuisine is undergoing a startling historic transformation: With the advent of the global availability of ingredients, dishes are no longer based on geography but on flavor. This radical shift calls for a new approach to cooking -- as well as a new genre of cookbook that serves not to document classic dishes via recipes, but to inspire the creation of new ones based on imaginative and harmonious flavor combinations. The Flavor Bible is your guide to hundreds of ingredients along with the herbs, spices, and other seasonings that will allow you to coax the greatest possible flavor and pleasure from them. This astonishing reference distills the combined experience of dozens of America's most innovative culinarians, representing such celebrated and transformative restaurants as A Voce, Blue Hill, Café Atlántico, Chanterelle, Citronelle, Gramercy Tavern, the Herbfarm, Jardinière, Jean Georges, Le Bernardin, the Modern, and the Trellis. You'll learn to: explore the roles played by the four basic tastes -- salty, sour, bitter, and sweet -- and how to bring them into harmony; work more intuitively and effectively with ingredients by discovering which flavors have the strongest affinities for one another; brighten flavors through the use of acids -- from vinegars to citrus juices to herbs and spices such as Makrut lime and sumac; deepen or intensify flavors through layering specific ingredients and techniques; and balance the physical, emotional, mental, and spiritual aspects of cooking and serving an extraordinary meal. Seasoned with tips, anecdotes, and signature dishes from the country's most respected chefs and pastry chefs, The Flavor Bible is an essential book for every kitchen library. For more inspiration in the kitchen, look for The Vegetarian Flavor Bible andKitchen Creativity. |
| are bottle caps vegan: Sweet Potato Soul Jenné Claiborne, 2018-02-06 100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography. Jenné Claiborne grew up in Atlanta eating classic Soul Food—fluffy biscuits, smoky sausage, Nana's sweet potato pie—but thought she'd have to give all that up when she went vegan. As a chef, she instead spent years tweaking and experimenting to infuse plant-based, life-giving, glow-worthy foods with the flavor and depth that feeds the soul. In Sweet Potato Soul, Jenné revives the long tradition of using fresh, local ingredients creatively in dishes like Coconut Collard Salad and Fried Cauliflower Chicken. She improvises new flavors in Peach Date BBQ Jackfruit Sliders and Sweet Potato-Tahini Cookies. She celebrates the plant-based roots of the cuisine in Bootylicious Gumbo and savory-sweet Georgia Watermelon & Peach Salad. And she updates classics with Jalapeño Hush Puppies, and her favorite, Sweet Potato Cinnamon Rolls. Along the way, Jenné explores the narratives surrounding iconic and beloved soul food recipes, as well as their innate nutritional benefits—you've heard that dandelion, mustard, and turnip greens, okra, and black eyed peas are nutrition superstars, but here's how to make them super tasty, too. From decadent pound cakes and ginger-kissed fruit cobblers to smokey collard greens, amazing crabcakes and the most comforting sweet potato pie you'll ever taste, these better-than-the-original takes on crave-worthy dishes are good for your health, heart, and soul. |
| are bottle caps vegan: Apex Magazine Issue 139 Lesley Conner, 2023-07-04 Strange. Surreal. Shocking. Beautiful. APEX MAGAZINE is a digital dark science fiction and fantasy genre zine that features award-winning short fiction, essays, and interviews. Established in 2009, our fiction has won several Hugo and Nebula Awards. We publish every other month. Issue 139 contains the following short stories, essays, reviews, and interviews. EDITORIAL Musings from Maryland by Lesley Conner ORIGINAL SHORT FICTION The Monster Fucker Club by A.V. Greene Dolly Girl by Christopher Rowe Island Circus by Amal Singh But I Loved You by Sachiko Ragosta The Discarded Ones by Linda Niehoff The Magazine of Horror by Oghenechovwe Donald Ekpeki FLASH FICTION Gim of P by Benjamin DeHaan You and Me and The End by Mona West CLASSIC FICTION A Young Zombie in Crisis by Walidah Imarisha You Without Me by Endria Isa Richardson NONFICTION Outside of Language: Genndy Tartakovsky's Primal by Andrea Johnson Renfield: Blood is the Life (But Only If Necessary) by Rick Hipson INTERVIEWS Interview with Author A.V. Greene by Marissa van Uden Interview with Author Sachiko Ragosta by Marissa van Uden Interview with Artist Lauren Raye Snow by Bradley Powers |
| are bottle caps vegan: The Plant-based Cyclist Nigel Mitchell, 2019 |
| are bottle caps vegan: Vegan Betrayal Mara Kahn, 2016-01-07 This riveting book explores the philosophical roots of veganism and why some thrive and some take a tragic dive on this little-studied, non-historical diet that has captured the imagination of our youth, Hollywood celebrities, and animal lovers everywhere. |
| are bottle caps vegan: Vegetarian Dinner Parties Mark Scarbrough, Bruce Weinstein, 2014-09-09 Learn to make extraordinarily delicious and modern vegetarian and vegan dishes that everyone will love with the help of two critically acclaimed, omnivore food writers. If you're inclined to throw a dinner party, you probably do what most folks do: you make a few sides and maybe a salad, ask someone to bring dessert, and put a hunk of meat in the middle of the table, like the roast beast in The Grinch. But what about vegetables? Living in a meat-centric world, most of us simply don't know how to cobble together a series of vegetarian dishes that work together to create a perfect dinner party. Why? Because vegetarian cooking for dinner parties is not part of the American culinary lexicon, until now. Bruce Weinstein and Mark Scarbrough take you by the hand and teach you not only how to make vegetarian and vegan dishes that everyone will love—from sweet pea samosas to warm vegan donuts, stews, braises, pastas, and more—but also how to actually build dinner parties starting with flavors, seasonality and availability, and even time and skill. Each recipe in Vegetarian Dinner Parties, which can certainly stand on its own, will be complemented by a wine or drink matching, and instructions for how to place the finished dish in the choreography of a 3-course dinner party. |
| are bottle caps vegan: Immersive Longform Storytelling David Dowling, 2019-03-13 A deep dive into the world of online and multimedia longform storytelling, this book charts the renaissance in deep reading, viewing and listening associated with the literary mind, and the resulting implications of its rise in popularity. David O. Dowling argues that although developments in media technology have enabled the ascendance of nonfictional storytelling to new heights through new forms, it has done so at the peril of these intensely persuasive designs becoming deployed for commercial and political purposes. He shows how traditional boundaries separating genres and dividing editorial from advertising content have fallen with the rise of media hybridity, drawing attention to how the principle of an independent press can be reformulated for the digital ecosystem. Immersive Longform Storytelling is a compelling examination of storytelling, covering multimedia features, on-demand documentary television, branded digital documentaries, interactive online documentaries, and podcasting. This book’s focus on both form and effect makes it a fascinating read for scholars and academics interested in storytelling and the rise of new media. |
| are bottle caps vegan: Vegetarian Times , 1998 |
| are bottle caps vegan: The Spicy Dehydrator Cookbook Michael Hultquist, 2018-01-09 How to make your own spice blends from dehydrated chilies, as well as how to make hot sauce leathers and extra flavourful jerky. The book also teach you fresh, new ways to utilize a dehydrator, for delicious soups, hot sauces and meals in a jar |
| are bottle caps vegan: Trashed Life Jenn Crane, 2003-12 Living her life is like driving by a car crash. It may be a mess, but it attracts attention. Meet June Violet. At 21, she is thoroughly jaded. She exists in a world of materialistic posers. Her college classes are uninspiring, her job in the film industry sucks and her dating prospects are laughable. To maintain sanity, Violet relies on her friends and her wicked sense of humor. Having recently moved home from an apartment shared with another party girl, she goes through the motions of trying to have a good time. From clubs to bars to weekend trips and bad dates, Violet's life becomes a series of drunken nights and hazy days. But after an eviction notice from her parents and a business trip that ends in disaster, Violet's coolness is shaken. She has what it takes to be a success. So why isn't she happy? |
| are bottle caps vegan: Bake Off D.M. Guay, 2022-09-14 Sometimes, pure evil is baked with love. No-nonsense octogenarian Ida Mae Turnbull is the head judge of Happy Hollow's annual charity baking competition. The prestigious event has been the town's pride and joy for more than a hundred years—Until his year. This year, something dark, something evil, something hungry, lurks in the cherry pie, and Ida Mae will face a terror unlike any humanity has ever seen. Because sometimes, pure evil is baked with love. Because sometimes, good grannies go bad, and some bakers will do anything to win. Bake Off is a new horror comedy short story from D.M. Guay, author of the 24/7 Demon Mart series. |
| are bottle caps vegan: The Vegetarian Myth (16pt Large Print Edition) Lierre Keith, 2011-06-10 Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agricultureâ causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoilâ and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eatingâ or not eatingâ animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms. |
| are bottle caps vegan: PlantYou Carleigh Bodrug, 2022 Tacos, pizza, wings, pasta, hearty soups, and crave-worthy greens-for some folks looking for a healthier way of eating, these dishes might all seem, well, off the table. Carleigh Bodrug has shown hundreds of thousands of people that that just isn't true. Like so many of us, Carleigh thought that eating healthy meant preparing the same chicken breast and broccoli dinner every night. Her skin and belly never felt great, but she thought she was eating well--until a family health scare forced her to take a hard look at her diet and start cooking and sharing recipes. Fast forward, and her @plantyou brand continues to grow and grow, reaching +470k followers in just a few short years. Her secret? Easy, accessible recipes that don't require any special ingredients, tools, or know-how; what really makes her recipes stand out are the helpful infographics that accompany them, which made it easy for readers to measure ingredients, determine portion size, and become comfortable enough to personalize recipes to their tastes. Now in her debut cookbook, Carleigh redefines what it means to enjoy a plant-based lifestyle with delicious, everyday recipes that anyone can make and enjoy. With mouthwatering dishes like Bewitchin' Breakfast Cookies, Rainbow Summer Rolls, Irish Stew, and Tahini Chocolate Chip Cookies, this cookbook fits all tastes and budgets. PlantYou is perfect for beginner cooks, those wishing to experiment with a plant-based lifestyle, and the legions of flexitarians who just want to be healthy and enjoy their meals-- |
| are bottle caps vegan: The Blossom Cookbook Ronen Seri, Pamela Elizabeth, 2017-04-25 The long-awaited cookbook from the duo that brought America a new, craveable vegan cuisine, filled with over 80 recipes for upscale vegan dishes and remakes of classic comfort food fare. Blossom has been changing the face of vegan food for more than a decade with their menus of delicious vegan meals that everyone—both vegan and omnivore—wants to eat. What began as a humble vegan restaurant in New York City quickly grew into one of the most well-known group of restaurants in the world, attracting legions of loyal diners and celebrities alike. In The Blossom Cookbook, home cooks will learn the Blossom chefs’ secrets for preparing elegant vegan entrees like Lobster-Mushroom Crusted Tofu and Seitan Piccata with Sauteed Kale, comfort food favorites like Fettuccine with Cashew Cream and Curried Un-Chicken Salad, and even recipes for everyone's favorite meals, brunch and dessert. With essential tips for living a vegan lifestyle, a chapter dedicated to preparing fundamental vegan base sauces and condiments, and 80 inventive recipes, this cookbook will excite home cooks who love eating healthy, delicious, sustainable meals. |
| are bottle caps vegan: Eat to Beat Disease William W Li, 2019-03-19 Eat your way to better health with this New York Times bestseller on food's ability to help the body heal itself from cancer, dementia, and dozens of other avoidable diseases. Forget everything you think you know about your body and food, and discover the new science of how the body heals itself. Learn how to identify the strategies and dosages for using food to transform your resilience and health in Eat to Beat Disease. We have radically underestimated our body's power to transform and restore our health. Pioneering physician scientist, Dr. William Li, empowers readers by showing them the evidence behind over 200 health-boosting foods that can starve cancer, reduce your risk of dementia, and beat dozens of avoidable diseases. Eat to Beat Disease isn't about what foods to avoid, but rather is a life-changing guide to the hundreds of healing foods to add to your meals that support the body's defense systems, including: Plums Cinnamon Jasmine tea Red wine and beer Black Beans San Marzano tomatoes Olive oil Pacific oysters Cheeses like Jarlsberg, Camembert and cheddar Sourdough bread The book's plan shows you how to integrate the foods you already love into any diet or health plan to activate your body's health defense systems-Angiogenesis, Regeneration, Microbiome, DNA Protection, and Immunity-to fight cancer, diabetes, cardiovascular, neurodegenerative autoimmune diseases, and other debilitating conditions. Both informative and practical, Eat to Beat Disease explains the science of healing and prevention, the strategies for using food to actively transform health, and points the science of wellbeing and disease prevention in an exhilarating new direction. |
| are bottle caps vegan: Manual of Dietetic Practice Briony Thomas, Jacki Bishop, 2013-07-08 The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range. |
The plastic bottle cap report
Marine mammals, birds and fish see plastic bottle caps as food, which can lead to ingestion and potentially fatal consequences. Many plastic bottle caps can also be found in the North Sea. …
Frequently Asked Questions
Apr 8, 2024 · Metal caps may also cause plastic bottles and containers to be separated from the plastics stream in the eddy current (magnetic) step of the sortation process at the MRF. My …
Good Caps Pilot Programme - plastics.org.nz
Currently, there is a lot of debate around whether lids and caps are suitable for kerbside collection due to their small size, whether tethering lids/caps to their bottles would improve their …
Why plastic bottles in the EU now have their caps attached
Bottle caps are also one of the most common items consumed by marine animals. Made with a more buoyant type of plastic, bottle caps also travel farther across oceans than the bottles they...
CAPPED WITH TOXICS
Three different phthalates (the short name for ortho-phthalates) were identified in bottle cap liners: DEHP, DINP and DIDP. Studies have shown that phthalates can migrate from cap gaskets …
Redesigning the closure for circularity - Husky Injection …
Injection moulders of caps and closures are now required to find solutions for a much wider range of problems, including the use of tethered caps and post-consumer recyclate. Caps and …
One Million Bottle Caps Design Challenge - World Design …
one million plastic bottle caps to prevent them from ever reaching the Long Island Sound. Despite the onset of the COVID-19 pandemic in the early spring of 2020, they reached their goal by …
Metabolic Xtra - pureencapsulationspro.com
Metabolic Xtra provides a combination of nutrients to support healthy glucose metabolism and insulin receptor function and signaling.
Plastic Bottle Cap Recycling Characterization of Recyclate …
Mar 26, 2023 · strengthening plastic bottle recycling by ambitious separate collection targets and mandatory recycled content obligations. Furthermore, explicit design requirements on the caps …
Bottle Caps to Benches Project - GREEN TREE PLASTICS
Jan 1, 2022 · Caps: Must be CLEANAND DRY Medicine Bottle Caps with any cardboard inserts removed Hair Spray, Paint & DeodorantCaps Milk JugCaps Flip-top caps (ie: Ketchup, …
REDUCING ENVIRONMENTAL IMPACT OF METAL BOTTLE …
“bottle crown caps are one of the top 10 items found during marine debris beach clean-ups and are the second most littered item after cigarette butts.”
Summer menu '25
bottle caps - 5 skin on fries - 4 triple cheese fries - 7 cornbread - 6 seasoned pickles - 5 * S A U C E S dunking sauces- large 2.5 ... (available vegan) the fun guy - 12.5 (V) (available vegan) …
BOTTLE CAPS - DC(MSME
Plastic bottle caps find extensive use for bottles used in packaging cosmetics, drugs, chemicals, adhesives, toffees, etc. These caps can with stand corrosive chemicals and are available in …
Consumers’ Preferences for Wine Attributes: A Best
caps (i.e., glass, sugarcane)”. Lastly, the study uncovered the preferences of regular wine consumers towards three innovative attributes: “canned wine”, “vegan wine”, and “alcohol ...
5 Things You May Not Know About Recycling-letterhead
Plastic bottle caps are recyclable! We were taught to take the caps off bottles before recycling them. However, the plastic used in the bottle caps actually holds more value than the plastic in …
Choline (bitartrate)
Low dietary intake (e.g., vegetarian/vegan diets) Polymorphisms in PEMT or MTHFD1 genes Supports cognitive function‡ Supports healthy hepatic fat metabolism‡ BENEFITS Promotes …
Orgeat Syrup Allergens
Our syrup is Vegan, contains zero preservatives, uses only naturally glutenfree ingredients and all Natural Flavours, it also has no added colourings. We source as much of our raw materials …
Melatonin-SR - pureencapsulationspro.com
• Made with high-quality vegan ingredients backed by verifiable science Bottle count 60 VERIFIABLE SCIENCE Melatonin-SR provides sustained-release MicroActive® melatonin to …
l-Lysine - pureencapsulationspro.com
Made with high-quality vegan ingredients backed by verifiable science VERIFIABLE SCIENCE l-Lysine, an amino acid, provides nutritional support for the body’s natural defenses. l-Lysine is …
DGL Plus D - pureencapsulationspro.com
Made with high-quality vegan ingredients backed by verifiable science VERIFIABLE SCIENCE This combination of deglycyrrhizinated licorice DGL and herbal extracts provides nutritional …
The plastic bottle cap report
Marine mammals, birds and fish see plastic bottle caps as food, which can lead to ingestion and potentially fatal consequences. Many plastic bottle caps can also be found in the North Sea. …
Frequently Asked Questions
Apr 8, 2024 · Metal caps may also cause plastic bottles and containers to be separated from the plastics stream in the eddy current (magnetic) step of the sortation process at the MRF. My …
Good Caps Pilot Programme - plastics.org.nz
Currently, there is a lot of debate around whether lids and caps are suitable for kerbside collection due to their small size, whether tethering lids/caps to their bottles would improve their …
Why plastic bottles in the EU now have their caps attached
Bottle caps are also one of the most common items consumed by marine animals. Made with a more buoyant type of plastic, bottle caps also travel farther across oceans than the bottles they...
CAPPED WITH TOXICS
Three different phthalates (the short name for ortho-phthalates) were identified in bottle cap liners: DEHP, DINP and DIDP. Studies have shown that phthalates can migrate from cap gaskets …
Redesigning the closure for circularity - Husky Injection …
Injection moulders of caps and closures are now required to find solutions for a much wider range of problems, including the use of tethered caps and post-consumer recyclate. Caps and …
One Million Bottle Caps Design Challenge - World Design …
one million plastic bottle caps to prevent them from ever reaching the Long Island Sound. Despite the onset of the COVID-19 pandemic in the early spring of 2020, they reached their goal by …
Metabolic Xtra - pureencapsulationspro.com
Metabolic Xtra provides a combination of nutrients to support healthy glucose metabolism and insulin receptor function and signaling.
Plastic Bottle Cap Recycling Characterization of Recyclate …
Mar 26, 2023 · strengthening plastic bottle recycling by ambitious separate collection targets and mandatory recycled content obligations. Furthermore, explicit design requirements on the caps …
Bottle Caps to Benches Project - GREEN TREE PLASTICS
Jan 1, 2022 · Caps: Must be CLEANAND DRY Medicine Bottle Caps with any cardboard inserts removed Hair Spray, Paint & DeodorantCaps Milk JugCaps Flip-top caps (ie: Ketchup, …
REDUCING ENVIRONMENTAL IMPACT OF METAL BOTTLE …
“bottle crown caps are one of the top 10 items found during marine debris beach clean-ups and are the second most littered item after cigarette butts.”
Summer menu '25
bottle caps - 5 skin on fries - 4 triple cheese fries - 7 cornbread - 6 seasoned pickles - 5 * S A U C E S dunking sauces- large 2.5 ... (available vegan) the fun guy - 12.5 (V) (available vegan) …
BOTTLE CAPS - DC(MSME
Plastic bottle caps find extensive use for bottles used in packaging cosmetics, drugs, chemicals, adhesives, toffees, etc. These caps can with stand corrosive chemicals and are available in …
Consumers’ Preferences for Wine Attributes: A Best
caps (i.e., glass, sugarcane)”. Lastly, the study uncovered the preferences of regular wine consumers towards three innovative attributes: “canned wine”, “vegan wine”, and “alcohol ...
5 Things You May Not Know About Recycling-letterhead
Plastic bottle caps are recyclable! We were taught to take the caps off bottles before recycling them. However, the plastic used in the bottle caps actually holds more value than the plastic in …
Choline (bitartrate)
Low dietary intake (e.g., vegetarian/vegan diets) Polymorphisms in PEMT or MTHFD1 genes Supports cognitive function‡ Supports healthy hepatic fat metabolism‡ BENEFITS Promotes …
Orgeat Syrup Allergens
Our syrup is Vegan, contains zero preservatives, uses only naturally glutenfree ingredients and all Natural Flavours, it also has no added colourings. We source as much of our raw materials …
Melatonin-SR - pureencapsulationspro.com
• Made with high-quality vegan ingredients backed by verifiable science Bottle count 60 VERIFIABLE SCIENCE Melatonin-SR provides sustained-release MicroActive® melatonin to …
l-Lysine - pureencapsulationspro.com
Made with high-quality vegan ingredients backed by verifiable science VERIFIABLE SCIENCE l-Lysine, an amino acid, provides nutritional support for the body’s natural defenses. l-Lysine is …
DGL Plus D - pureencapsulationspro.com
Made with high-quality vegan ingredients backed by verifiable science VERIFIABLE SCIENCE This combination of deglycyrrhizinated licorice DGL and herbal extracts provides nutritional …
