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| family and consumer science courses: Foundations of Family and Consumer Sciences Sharleen L. Kato, Janice G. Elias, 2014-01-16 Foundations of Family and Consumer Sciences a completely updated college-level textbook designed to introduce students to the Family and Consumer Sciences profession. An overview of the profession, including history and trends, is presented. Career opportunities for each Family and Consumer Sciences specialization area are explored and come to life in Professional Profiles and Issues in the News features. The text guides students in how to move into the workplace and make a difference in the lives of others. |
| family and consumer science courses: Home Economics Marcia Parker, 2000 |
| family and consumer science courses: Communicating Family and Consumer Sciences Elizabeth J. Hitch, June Pierce Youatt, 2002 Communicating Family and Consumer Sciences is designed for professionals who will be communicating with students or clients in both formal classroom settings and nonformal settings. Written at the college level, this text is intended for use by students and professionals in community and human services, Family and Consumer Sciences education, and Family and Consumer Sciences outreach education. |
| family and consumer science courses: Consumer Knowledge and Financial Decisions Douglas J. Lamdin, 2011-11-23 There has been an increasing recognition that financial knowledge (i.e., literacy) is lacking across the population. Moreover, there is recognition that this lack of knowledge poses real problems as credit, mortgages, health insurance, retirement benefits, and savings and investment decisions become increasingly complex. Financial Decisions Across the Lifespan brings together the work of scholars from various disciplines (family and consumer sciences, economics, law, finance, sociology, and public policy) to provide a broad range of perspectives on financial knowledge, financial decisions, and policies. For consistency across the volume each chapter follows a similar format: (1) what individuals know or need to know (2) how what they know or need to know affects financial decisions and outcomes (3) ways in which policies or programs or financial innovations can enhance their knowledge, or decisions, or outcomes. Contributors will provide both new and existing research to create a valuable picture of the state of financial literacy and how it can be improved. |
| family and consumer science courses: Problem Solving Stephen Krulik, Jesse A. Rudnick, 1980 |
| family and consumer science courses: Creative Instructional Methods For: Family & Consumer Sciences, Nutrition & Wellness Student Text Valerie M. Chamberlain, Merrilyn N. Cummings, 2002-06-20 Becoming a great educator is a lifelong quest. This new professional resource is designed especially for Family and Consumer Sciences, Nutrition, and Wellness educators-in both formal and informal settings. Its practical approach shows how educational theory is applied in real-life settings. Creative Instructional Methods is both a methods text for preservice teachers and a handbook of fresh ideas and the latest techniques for experienced educators. Look for topics such as teaching with technology, working with at-risk and special needs learners, implementing service learning, balancing career and personal roles, growing as a professional, and building a professional portfolio. 384 pages. |
| family and consumer science courses: The Clothes You Sew Alpha & Omega Publishing, 2001-03 |
| family and consumer science courses: Technology and Consumption Ruby Roy Dholakia, 2012-05-16 Technology and Household Consumption is a comprehensive text that provides insights into technology’s impact on consumer behavior and the household environment. Consumption and consumer behavior has become a very important subject of study that is now covered in many disciplines including family economics, culture studies, and feminist/women studies. In the first section, this book provides a historical perspective on how consumer behaviors have changed because of technology and how technology itself has changed. Data on ownership and expenditures is detailed in describing the penetration of technology in the household and changes over time. In the examination of demographics and social changes, an emphasis is placed on women and children. As it is important to understand the entry paths and factors that influence them, the book also introduces a research framework to understanding the adoption and utilization of household technologies. In the second section, the book examines specific household technologies and consumption experiences including shopping choices and behaviors, entertainment outlets and availability, communications technologies, and working at home. The book concludes with a section on the relationships between marketers and consumers. |
| family and consumer science courses: Discovering Life Skills Student Edition McGraw-Hill Education, 2008-12-09 Glencoe's Discovering Life Skills puts students on the path to discovery and excellence! |
| family and consumer science courses: Exploring Life and Career Martha Dunn-Strohecker Ph. D., Deborah Tunstall Tippett Ph. D., 2016-06-09 The Workbook is organized to follow the textbook on a chapter-by-chapter basis, providing questions to help students review the material presented in the chapter. This supplement is a consumable resource, designed with perforated pages so that a given chapter can be removed and turned in for grading or checking. |
| family and consumer science courses: Introduction to Family and Consumer Sciences Zoe Engstrom, 2018-07-30 Introduction to Family and Consumer Sciences provides an overview of the Family and Consumer Sciences (FCS) field to students entering the discipline in higher education. The purpose of FCS, what majors, minors, and certificates are available, and a description of college norms and expectations are described. Why do some students set career and life goals and fail at them and others set goals and achieve them? Understanding values and how they shape what goals are set in students' lives is explained as well as how successful people go about achieving their goals. Students ultimately learn how to set goals to guide their lives into the best direction for them to successfully achieve personal, financial, and career aspirations. Additionally, the history of Family and Consumer Sciences is explored to better understand how the field began and where it stands today. Current careers available in each area of FCS are looked at so students have an understanding of what opportunities are available once graduated in their specialization. Finally, a philosophical approach to the field is reviewed to gain insight as to why they personally are entering this field; what they have to offer the discipline and how that can be reciprocated by a satisfying and rewarding journey.--Back cover |
| family and consumer science courses: Coming of Age in the Other America Stefanie DeLuca, Susan Clampet-Lundquist, Kathryn Edin, 2016-04-19 Recent research on inequality and poverty has shown that those born into low-income families, especially African Americans, still have difficulty entering the middle class, in part because of the disadvantages they experience living in more dangerous neighborhoods, going to inferior public schools, and persistent racial inequality. Coming of Age in the Other America shows that despite overwhelming odds, some disadvantaged urban youth do achieve upward mobility. Drawing from ten years of fieldwork with parents and children who resided in Baltimore public housing, sociologists Stefanie DeLuca, Susan Clampet-Lundquist, and Kathryn Edin highlight the remarkable resiliency of some of the youth who hailed from the nation’s poorest neighborhoods and show how the right public policies might help break the cycle of disadvantage. Coming of Age in the Other America illuminates the profound effects of neighborhoods on impoverished families. The authors conducted in-depth interviews and fieldwork with 150 young adults, and found that those who had been able to move to better neighborhoods—either as part of the Moving to Opportunity program or by other means—achieved much higher rates of high school completion and college enrollment than their parents. About half the youth surveyed reported being motivated by an “identity project”—or a strong passion such as music, art, or a dream job—to finish school and build a career. Yet the authors also found troubling evidence that some of the most promising young adults often fell short of their goals and remained mired in poverty. Factors such as neighborhood violence and family trauma put these youth on expedited paths to adulthood, forcing them to shorten or end their schooling and find jobs much earlier than their middle-class counterparts. Weak labor markets and subpar postsecondary educational institutions, including exploitative for-profit trade schools and under-funded community colleges, saddle some young adults with debt and trap them in low-wage jobs. A third of the youth surveyed—particularly those who had not developed identity projects—were neither employed nor in school. To address these barriers to success, the authors recommend initiatives that help transform poor neighborhoods and provide institutional support for the identity projects that motivate youth to stay in school. They propose increased regulation of for-profit schools and increased college resources for low-income high school students. Coming of Age in the Other America presents a sensitive, nuanced account of how a generation of ambitious but underprivileged young Baltimoreans has struggled to succeed. It both challenges long-held myths about inner-city youth and shows how the process of “social reproduction”—where children end up stuck in the same place as their parents—is far from inevitable. |
| family and consumer science courses: MTEL Health/Family and Consumer Sciences (21) Exam Secrets Study Guide Mtel Exam Secrets Test Prep, 2018-04-12 ***Includes Practice Test Questions*** MTEL Health/Family and Consumer Sciences (21) Exam Secrets helps you ace the Massachusetts Tests for Educator Licensure, without weeks and months of endless studying. Our comprehensive MTEL Health/Family and Consumer Sciences (21) Exam Secrets study guide is written by our exam experts, who painstakingly researched every topic and concept that you need to know to ace your test. Our original research reveals specific weaknesses that you can exploit to increase your exam score more than you've ever imagined. MTEL Health/Family and Consumer Sciences (21) Exam Secrets includes: The 5 Secret Keys to MTEL Success: Time is Your Greatest Enemy, Guessing is Not Guesswork, Practice Smarter, Not Harder, Prepare, Don't Procrastinate, Test Yourself; Introduction to the MTEL Series including: MTEL Assessment Explanation, Two Kinds of MTEL Assessments; A comprehensive General Strategy review including: Make Predictions, Answer the Question, Benchmark, Valid Information, Avoid Fact Traps, Milk the Question, The Trap of Familiarity, Eliminate Answers, Tough Questions, Brainstorm, Read Carefully, Face Value, Prefixes, Hedge Phrases, Switchback Words, New Information, Time Management, Contextual Clues, Don't Panic, Pace Yourself, Answer Selection, Check Your Work, Beware of Directly Quoted Answers, Slang, Extreme Statements, Answer Choice Families; Along with a complete, in-depth study guide for your specific MTEL exam, and much more... |
| family and consumer science courses: Essentials of Marketing Edmund Jerome McCarthy, William D. Perreault, 1988 |
| family and consumer science courses: FoodMASTER Meani Duffrin, Annette Graham, Jana Hovland, Virginia Carraway-Stage, 2015-06-01 |
| family and consumer science courses: Succeeding in Life and Career Frances Baynor Parnell, Karen Arentsen, Teresa Dec, Nancy Henke-Konopasek, 2011-10-13 Designed to help students review content, apply knowledge, and develop critical-thinking skills. A wide variety of activities are provided for various learning styles. This supplement is a consumable resource, designed with perforated pages so that a given chapter can be removed and turned in for grading or checking. |
| family and consumer science courses: Home Ec for Everyone: Practical Life Skills in 118 Projects Sharon Bowers, David Bowers, 2021-04-27 Did you remember your scissors? Discover the tremendous pleasure of learning how to do it yourself how to cook, sew, clean, and more, the way it used to be taught in Home Ec class. With illustrated step by step instructions, plus relevant charts, lists, and handy graphics, Home Ec for everyone offers a crash course in learning 118 practical life skills-everything from frosting the perfect birthday cake to fixing a zipper to whitening a dingy T-shirt to packing a suitcase (the right way). It’s all made clear in plain, nontechnical language for any level of DIYer, and it comes with a guarantee: No matter how simple the task, doing it with your own two hands provides a feeling of accomplishment that no app or device will ever give you. |
| family and consumer science courses: Food Safety in Serving the Public , 1981 |
| family and consumer science courses: Family and Consumer Sciences Janet F. Laster, Association for Supervision and Curriculum Development, 2001 |
| family and consumer science courses: The Journal of Home Economics , 1993 |
| family and consumer science courses: Families Today, Student Activity Workbook McGraw-Hill Education, 2008-08-11 The Student Activity Workbook is designed to reinforce student learning with hands-on activities correlated to chapter content. |
| family and consumer science courses: The Science of Reading Margaret J. Snowling, Charles Hulme, 2008-04-15 The Science of Reading: A Handbook brings together state-of-the-art reviews of reading research from leading names in the field, to create a highly authoritative, multidisciplinary overview of contemporary knowledge about reading and related skills. Provides comprehensive coverage of the subject, including theoretical approaches, reading processes, stage models of reading, cross-linguistic studies of reading, reading difficulties, the biology of reading, and reading instruction Divided into seven sections:Word Recognition Processes in Reading; Learning to Read and Spell; Reading Comprehension; Reading in Different Languages; Disorders of Reading and Spelling; Biological Bases of Reading; Teaching Reading Edited by well-respected senior figures in the field |
| family and consumer science courses: Floor and Wall Coverings Jo Pauwels, 2009 The new Home series from Beta-Plus invites you to take a fascinating journey through the most beautiful and inspiring interiors. The thirty volumes in this series are thematically divided by room (living rooms, bathrooms, kitchens and so on), and also by style (including designer homes, country houses and contemporary interiors). The reports in these books combine to create a unique voyage of discovery through modern trends in decoration and architecture, reflecting the lifestyle and outlook of people who live in these beautiful homes. Home series is a unique collection of thirty titles, eclectic and stylish, devoted to interior design and decoration, and presented in a handy format. Every book shows the finest projects by leading architects and interior specialists, in a kaleidoscope of styles and genres, and is packed with ideas for your own home. Compact Spaces is magnificently illustrated with over 100 colour photographs that show how to maximise your space through use of colour as well as the most efficient use of existing space. ILLUSTRATIONS 190 Colour Illustrations. |
| family and consumer science courses: Adventures in Food and Nutrition! Carol Byrd-Bredbenner, 1997 Introduce your students to food and nutrition with Adventures in Food and Nutrition! Packed with student appeal, this full-color text generates student interest with action photos, interesting activities, and real-world experiments. The text encourages students to develop scientific and inquiry skills as they learn about nutrition, food management, and preparation. The text is written at a lower level for younger students or beginning level classes. -- Multicultural focus, reflecting foods from a cross section of diverse backgrounds. -- Math and science applications and activities are provided throughout the text and in special-interest features. -- Involves students in the science and creativity of preparing meals and snacks. -- Chapters include Objectives, New Terms, Review Questions, Application Questions, Activities, and a Summary. |
| family and consumer science courses: Financial Services and Public Policy John Deutsch Institute for the Study of Economic Policy, 2004 Canada's leading financial movers and shakers discuss key issues at the intersection of fiscal and public policy. |
| family and consumer science courses: FTCE Computer Science K-12 Secrets Study Guide Ftce Exam Secrets Test Prep Team, 2014-03-31 ***Includes Practice Test Questions*** FTCE Computer Science K-12 Secrets helps you ace the Florida Teacher Certification Examinations, without weeks and months of endless studying. Our comprehensive FTCE Computer Science K-12 Secrets study guide is written by our exam experts, who painstakingly researched every topic and concept that you need to know to ace your test. Our original research reveals specific weaknesses that you can exploit to increase your exam score more than you've ever imagined. FTCE Computer Science K-12 Secrets includes: The 5 Secret Keys to FTCE Test Success: Time Is Your Greatest Enemy, Guessing is Not Guesswork, Practice Smarter, Not Harder, Prepare, Don't Procrastinate, Test Yourself; Introduction to the FTCE Series; A comprehensive General Strategy review including: Make Predictions, Answer the Question, Benchmark, Valid Information, Avoid Fact Traps, Milk the Question, The Trap of Familiarity, Eliminate Answers, Tough Questions, Brainstorm, Read Carefully, Face Value, Prefixes, Hedge Phrases, Switchback Words, New Information, Time Management, Contextual Clues, Don't Panic, Pace Yourself, Answer Selection, Check Your Work, Beware of Directly Quoted Answers, Slang, Extreme Statements, Answer Choice Families; Along with a complete, in-depth study guide for your specific FTCE exam, and much more... |
| family and consumer science courses: Wisconsin's Model Academic Standards for Family and Consumer Education , 1997 To assist parents and educators in preparing students for the twenty-first century, Wisconsin citizens have become involved in the development of challenging academic standards in 12 curricular areas. Having clear standards for students and teachers makes it possible to develop rigorous local curricula and valid, reliable assessments. This model of academic standards is for the area of family and consumer education. The introduction defines the academic standards, explains how they were developed, and suggests how to use and apply them across the curriculum. An overview of family and consumer education contains sections on the following topics: continuing concerns of the family; practical reasoning; family action; personal and social responsibility; work of family; and learning to learn. Sample proficiency standards are also included. (BT) |
| family and consumer science courses: Wisconsin Standards for Family and Consumer Sciences , 2013 |
| family and consumer science courses: College Success Amy Baldwin, 2020-03 |
| family and consumer science courses: Human Diversity in Education Kenneth Cushner, Averil McClelland, Philip L. Safford, 2006 Addresses a range of human diversity found in schools - including nationality, ethnicity, race, religion, gender, class, language, sexual orientation, and ability levels. Based on the assumption that change begins with the individual teacher, this text argues that prospective teachers need to incorporate issues of diversity in all of their work. |
| family and consumer science courses: MTEL , 2011 If you are preparing for a teaching career in Massachusetts, passing the Massachusetts Tests for Educator Licensure (MTEL) Communication and Literacy Skills (01) test is an essential part of the certification process. This easy-to-use e-book helps you develop and practice the skills needed to achieve success on the MTEL. It provides a fully updated, comprehensive review of all areas tested on the official Communication and Literacy Skills (01) assessment, helpful information on the Massachusetts teacher certification and licensing process, and the LearningExpress Test Preparation System, with proven techniques for overcoming test anxiety, planning study time, and improving your results. |
| family and consumer science courses: Introduction to Culinary Arts Culinary Institute of America, 2013-03 For courses in culinary arts Introduction to Culinary Arts, Second Edition, covers everything from culinary theory and management to sanitation and safety to nutrition and food science to culinary and baking techniques, instilling practical knowledge and skills that students can apply throughout their career. Teaching and Learning Experience: From theory to application, provides a solid foundation in culinary arts Offers a wealth of features that spotlight key techniques and information Addresses culinary management and business |
| family and consumer science courses: Texes Aafcs Family and Consumer Sciences 200 Secrets Mometrix Media, 2014-03-31 ***Includes Practice Test Questions*** TExES AAFCS Family & Consumer Sciences (200) Secrets helps you ace the Texas Examinations of Educator Standards, without weeks and months of endless studying. Our comprehensive TExES AAFCS Family & Consumer Sciences (200) Secrets study guide is written by our exam experts, who painstakingly researched every topic and concept that you need to know to ace your test. Our original research reveals specific weaknesses that you can exploit to increase your exam score more than you've ever imagined. TExES AAFCS Family & Consumer Sciences (200) Secrets includes: The 5 Secret Keys to TExES Success: Time is Your Greatest Enemy, Guessing is Not Guesswork, Practice Smarter, Not Harder, Prepare, Don't Procrastinate, Test Yourself; Introduction to the TExES Series including: TExES Assessment Explanation, Two Kinds of TExES Assessments; A comprehensive General Strategy review including: Make Predictions, Answer the Question, Benchmark, Valid Information, Avoid Fact Traps, Milk the Question, The Trap of Familiarity, Eliminate Answers, Tough Questions, Brainstorm, Read Carefully, Face Value, Prefixes, Hedge Phrases, Switchback Words, New Information, Time Management, Contextual Clues, Don't Panic, Pace Yourself, Answer Selection, Check Your Work, Beware of Directly Quoted Answers, Slang, Extreme Statements, Answer Choice Families; Along with a complete, in-depth study guide for your specific TExES exam, and much more... |
| family and consumer science courses: Family and Consumer Sciences Curriculum Cheryl G. Fedje, 1999 |
| family and consumer science courses: Economic and Personal Finance Education in Our Nation's Schools In 2004 Robert F. Duvall, 2008-10 This survey gives an indication of how best to address the teaching of economics and personal finance in our nation. It must be state-by-state, because that is where curriculum decisions are made. The federal government must encourage states to place economic and personal finance education not only into state standards, but into the core curriculum. This report looks at the national picture and sees where we are succeeding and where we need more attention. Tables and maps. |
| family and consumer science courses: Encyclopedia of Nutrition Research George T. Hardy, 2012 This book presents and discusses current research in the study of nutrition. Topics discussed include appetite control; central inhibitory mechanism controlling water and sodium intake; the validity of nutritional assessment; child dietary intake; nutrition and diabetes mellitus type 1; vegetable and food consumption; and, elder fruit juices and plant vitamin antioxidants and their influence on the human diet. |
| family and consumer science courses: Courses and Programs Iowa State University, 1999 |
| family and consumer science courses: Runnin' Sheep Cindy Armbrister, 1995-01-01 |
| family and consumer science courses: Classification of Instructional Programs--2000 Robert L. Morgan, 1999 |
| family and consumer science courses: Book of Majors 2013 College Entrance Examination Board, The College Board, 2012-07-03 An in-depth look at the top 200 college majors and a guide to 3600 colleges offering any or all of these programs. |
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