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| famine a short history: Famine Cormac Ó Gráda, 2009 History. |
| famine a short history: Famine Cormac Ó Gráda, 2009 O Grada explores the causes and profound consequences of famine over the past five millennia ... He enriches our understanding of the most crucial and far-reaching aspects of famine; how food markets can mitigate famine or make it worse; famine's long-term demographic consequences; and the successes or failures of globalized disaster relief. O Grada demonstrates the central role famine has played in the economic and political histories of places--From publisher description. |
| famine a short history: Black '47 and Beyond Cormac Ó Gráda, 2020-09-01 Here Ireland's premier economic historian and one of the leading authorities on the Great Irish Famine examines the most lethal natural disaster to strike Europe in the nineteenth century. Between the mid-eighteenth and early-nineteenth centuries, the food source that we still call the Irish potato had allowed the fastest population growth in the whole of Western Europe. As vividly described in Ó Gráda's new work, the advent of the blight phytophthora infestans transformed the potato from an emblem of utility to a symbol of death by starvation. The Irish famine peaked in Black '47, but it brought misery and increased mortality to Ireland for several years. Central to Irish and British history, European demography, the world history of famines, and the story of American immigration, the Great Irish Famine is presented here from a variety of new perspectives. Moving away from the traditional narrative historical approach to the catastrophe, Ó Gráda concentrates instead on fresh insights available through interdisciplinary and comparative methods. He highlights several economic and sociological features of the famine previously neglected in the literature, such as the part played by traders and markets, by medical science, and by migration. Other topics include how the Irish climate, usually hospitable to the potato, exacerbated the failure of the crops in 1845-1847, and the controversial issue of Britain's failure to provide adequate relief to the dying Irish. Ó Gráda also examines the impact on urban Dublin of what was mainly a rural disaster and offers a critical analysis of the famine as represented in folk memory and tradition. The broad scope of this book is matched by its remarkable range of sources, published and archival. The book will be the starting point for all future research into the Irish famine. |
| famine a short history: Mass Starvation Alex de Waal, 2017-12-08 The world almost conquered famine. Until the 1980s, this scourge killed ten million people every decade, but by early 2000s mass starvation had all but disappeared. Today, famines are resurgent, driven by war, blockade, hostility to humanitarian principles and a volatile global economy. In Mass Starvation, world-renowned expert on humanitarian crisis and response Alex de Waal provides an authoritative history of modern famines: their causes, dimensions and why they ended. He analyses starvation as a crime, and breaks new ground in examining forced starvation as an instrument of genocide and war. Refuting the enduring but erroneous view that attributes famine to overpopulation and natural disaster, he shows how political decision or political failing is an essential element in every famine, while the spread of democracy and human rights, and the ending of wars, were major factors in the near-ending of this devastating phenomenon. Hard-hitting and deeply informed, Mass Starvation explains why man-made famine and the political decisions that could end it for good must once again become a top priority for the international community. |
| famine a short history: Mao's Great Famine Frank Dikötter, 2010-10-01 Winner of the Samuel Johnson Prize An unprecedented, groundbreaking history of China's Great Famine that recasts the era of Mao Zedong and the history of the People's Republic of China. Between 1958 and 1962, China descended into hell. Mao Zedong threw his country into a frenzy with the Great Leap Forward, an attempt to catch up to and overtake Britain in less than 15 years The experiment ended in the greatest catastrophe the country had ever known, destroying tens of millions of lives. So opens Frank Dikötter's riveting, magnificently detailed chronicle of an era in Chinese history much speculated about but never before fully documented because access to Communist Party archives has long been restricted to all but the most trusted historians. A new archive law has opened up thousands of central and provincial documents that fundamentally change the way one can study the Maoist era. Dikötter makes clear, as nobody has before, that far from being the program that would lift the country among the world's superpowers and prove the power of Communism, as Mao imagined, the Great Leap Forward transformed the country in the other direction. It became the site not only of one of the most deadly mass killings of human history,--at least 45 million people were worked, starved, or beaten to death--but also of the greatest demolition of real estate in human history, as up to one-third of all housing was turned into rubble). The experiment was a catastrophe for the natural world as well, as the land was savaged in the maniacal pursuit of steel and other industrial accomplishments. In a powerful mesghing of exhaustive research in Chinese archives and narrative drive, Dikötter for the first time links up what happened in the corridors of power-the vicious backstabbing and bullying tactics that took place among party leaders-with the everyday experiences of ordinary people, giving voice to the dead and disenfranchised. His magisterial account recasts the history of the People's Republic of China. |
| famine a short history: The Great Irish Famine Cormac Ó'Gráda, Economic History Society, 1995-09-28 The Irish Famine of 1846-50 was one of the great disasters of the nineteenth century, whose notoriety spreads as far as the mass emigration which followed it. Cormac O'Gráda's concise survey suggests that a proper understanding of the disaster requires an analysis of the Irish economy before the invasion of the potato-killing fungus, Phytophthora infestans, highlighting Irish poverty and the importance of the potato, but also finding signs of economic progress before the Famine. Despite the massive decline in availability of food, the huge death toll of one million (from a population of 8.5 million) was hardly inevitable; there are grounds for supporting the view that a less doctrinaire attitude to famine relief would have saved many lives. This book provides an up-to-date introduction by a leading expert to an event of major importance in the history of nineteenth-century Ireland and Britain. |
| famine a short history: Eating People Is Wrong, and Other Essays on Famine, Its Past, and Its Future Cormac Ó Gráda, 2020-10-13 New perspectives on the history of famine—and the possibility of a famine-free world Famines are becoming smaller and rarer, but optimism about the possibility of a famine-free future must be tempered by the threat of global warming. That is just one of the arguments that Cormac Ó Gráda, one of the world's leading authorities on the history and economics of famine, develops in this wide-ranging book, which provides crucial new perspectives on key questions raised by famines around the globe between the seventeenth and twenty-first centuries. The book begins with a taboo topic. Ó Gráda argues that cannibalism, while by no means a universal feature of famines and never responsible for more than a tiny proportion of famine deaths, has probably been more common during very severe famines than previously thought. The book goes on to offer new interpretations of two of the twentieth century’s most notorious and controversial famines, the Great Bengal Famine and the Chinese Great Leap Forward Famine. Ó Gráda questions the standard view of the Bengal Famine as a perfect example of market failure, arguing instead that the primary cause was the unwillingness of colonial rulers to divert food from their war effort. The book also addresses the role played by traders and speculators during famines more generally, invoking evidence from famines in France, Ireland, Finland, Malawi, Niger, and Somalia since the 1600s, and overturning Adam Smith’s claim that government attempts to solve food shortages always cause famines. Thought-provoking and important, this is essential reading for historians, economists, demographers, and anyone else who is interested in the history and possible future of famine. |
| famine a short history: Hunger Sharman Apt Russell, 2008-08-01 Every day, we wake up hungry. Every day, we break our fast. Hunger explores the range of this primal experience. Sharman Apt Russell, the highly acclaimed author of Anatomy of a Rose and An Obsession with Butterflies, here takes us on a tour of hunger, from eighteen hours without food to thirty-six hours to seven days and beyond. What Russell finds-both in our bodies and in cultures around the world-is extraordinary. It is a biological process that transcends nature to shape the very of fabric of societies. In a fascinating survey of centuries of thought on hunger's unique power, she discovers an ability to adapt to it that is nothing short of miraculous. From the fasting saints of the early Christian church to activists like Mahatma Gandhi, generations have used hunger to make spiritual and political statements. Russell highlights these remarkable cases where hunger can inspire and even heal, but she also addresses the devastating impact of starvation on cultures around the world today. Written with consummate skill, a compassionate heart, and stocked with facts, figures, and fascinating lore, Hunger is an inspiring window on history and the human spirit. |
| famine a short history: Famine in European History Guido Alfani, Cormac Ó Gráda, 2017-08-31 The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue. |
| famine a short history: Famine and Foreigners: Ethiopia Since Live Aid Peter Gill, 2010-07-08 The terrible 1984 famine in Ethiopia focused the world's attention on the country and the issue of aid as never before. Anyone over the age of 30 remembers something of the events - if not the original TV pictures, then Band Aid and Live Aid, Geldof and Bono. Peter Gill was the first journalist to reach the epicentre of the famine and one of the TV reporters who brought the tragedy to light. This book is the story of what happened to Ethiopia in the 25 years following Live Aid: the place, the people, the westerners who have tried to help, and the wider multinational aid business that has come into being. We saved countless lives in the beginning and continued to save them now, but have we done much else to transform the lives of Ethiopia's poor and set them on a 'development' course that will enable the country to do without us? |
| famine a short history: Famine Foods Paul E. Minnis, 2021-04-27 How people eat today is a record of food use through the ages, and Famine Foods offers the first ever overview of the use of alternative foods during food shortages. Paul E. Minnis explores the unusual plants that have helped humanity survive throughout history. |
| famine a short history: The Great Famine in China, 1958-1962 Xun Zhou, 2012-07-10 Drawing on previously closed archives that have since been made inaccessible again, this volume contains the most crucial primary documents concerning the fate of the Chinese peasantry between 1957 and 1962, covering everything from cannibalism and selective killing to mass murder. |
| famine a short history: The Truth Behind the Irish Famine 1845-1852 Jerry Mulvihill, 2017 |
| famine a short history: The Irish Famine Colm Toibin, Diarmaid Ferriter, 2002-07-19 The Irish Potato Famine of the 1840s has been popularly perceived as a genocide attributable to the British government. In professional historical circles, however, such singular thinking was dismissed many years ago, as evidenced by the scathing academic response to Cecil Woodham-Smith's 1963 classic, The Great Hunger, which, in addition to presenting a vivid and horrifying picture of the human suffering, made strong accusations against the British government's failure to act. And while British governmental sins of omission and commission during the famine played their part, there is a broader context of land agitation and regional influences of class conflict within Ireland that also contributed to the starvation of more than a million people. This remarkable book opens a door to understanding all sides to this tragedy with an absorbing history provided by novelist Colm Toibin that is supported by a collection of key documents selected by historian Diarmaid Ferriter. An important piece of revisionist thinking, The Irish Famine: A Documentary is sure to become the classic primer for this lamentable period of Irish history. |
| famine a short history: Shortage and Famine in the Late Medieval Crown of Aragon Adam Franklin-Lyons, 2022-01-20 In the late fourteenth century, the medieval Crown of Aragon experienced a series of food crises that created conflict and led to widespread starvation. Adam Franklin-Lyons applies contemporary understandings of complex human disasters, vulnerability, and resilience to explain how these famines occurred and to describe more accurately who suffered and why. Shortage and Famine in the Late Medieval Crown of Aragon details the social causes and responses to three events of varying magnitude that struck the western Mediterranean: the minor food shortage of 1372, the serious but short-lived crisis of 1384–85, and the major famine of 1374–76, the worst famine of the century in the region. Shifts in military action, international competition, and violent attempts to control trade routes created systemic panic and widespread starvation—which in turn influenced decades of economic policy, social practices, and even the course of geopolitical conflicts, such as the War of the Two Pedros and the papal schism in Italy. Providing new insights into the intersecting factors that led to famine in the fourteenth-century Mediterranean, this deeply researched, convincingly argued book presents tools and models that are broadly applicable to any historical study of vulnerabilities in the human food supply. It will be of interest to scholars of medieval Iberia and the medieval Mediterranean as well as to historians of food and of economics. |
| famine a short history: Red Famine Anne Applebaum, 2017-10-10 NEW YORK TIMES BESTSELLER • A revelatory history of one of Stalin's greatest crimes, the consequences of which still resonate today, as Russia has placed Ukrainian independence in its sights once more—from the author of the Pulitzer Prize-winning Gulag and the National Book Award finalist Iron Curtain. With searing clarity, Red Famine demonstrates the horrific consequences of a campaign to eradicate 'backwardness' when undertaken by a regime in a state of war with its own people. —The Economist In 1929 Stalin launched his policy of agricultural collectivization—in effect a second Russian revolution—which forced millions of peasants off their land and onto collective farms. The result was a catastrophic famine, the most lethal in European history. At least five million people died between 1931 and 1933 in the USSR. But instead of sending relief the Soviet state made use of the catastrophe to rid itself of a political problem. In Red Famine, Anne Applebaum argues that more than three million of those dead were Ukrainians who perished not because they were accidental victims of a bad policy but because the state deliberately set out to kill them. Devastating and definitive, Red Famine captures the horror of ordinary people struggling to survive extraordinary evil. Applebaum’s compulsively readable narrative recalls one of the worst crimes of the twentieth century, and shows how it may foreshadow a new threat to the political order in the twenty-first. |
| famine a short history: Late Victorian Holocausts Mike Davis, 2017-01-01 Examining a series of El Niño-induced droughts and the famines that they spawned around the globe in the last third of the 19th century, Mike Davis discloses the intimate, baleful relationship between imperial arrogance and natural incident that combined to produce some of the worst tragedies in human history. Late Victorian Holocausts focuses on three zones of drought and subsequent famine: India, Northern China; and Northeastern Brazil. All were affected by the same global climatic factors that caused massive crop failures, and all experienced brutal famines that decimated local populations. But the effects of drought were magnified in each case because of singularly destructive policies promulgated by different ruling elites. Davis argues that the seeds of underdevelopment in what later became known as the Third World were sown in this era of High Imperialism, as the price for capitalist modernization was paid in the currency of millions of peasants' lives. |
| famine a short history: Famine David Arnold, 1991-01-08 In this original and timely work, David Arnold draws upon the history of Asia, Africa, Latin America and Europe, to explain the origins and characteristics of famine. He considers whether some societies are more vulnerable to famine than others, and contests the assumption that those affected by famine are simply passive 'victims'. He compares the ways in which individuals and states have responded to the threat of mass starvation, and the relation of famine to political and social power. |
| famine a short history: Famine Liam O'Flaherty, 2002 Set in the period of the Great Famine of the 1840s, Famine is the story of three generations of the Kilmartin family. It is a masterly historical novel, rich in language, character, and plot--a panoramic story of passion, tragedy, and resilience. |
| famine a short history: The Great Famine Ciarán Ó Murchadha, 2011-06-02 Over one million people died in the Great Famine, and more than one million more emigrated on the coffin ships to America and beyond. Drawing on contemporary eyewitness accounts and diaries, the book charts the arrival of the potato blight in 1845 and the total destruction of the harvests in 1846 which brought a sense of numbing shock to the populace. Far from meeting the relief needs of the poor, the Liberal public works programme was a first example of how relief policies would themselves lead to mortality. Workhouses were swamped with thousands who had subsisted on public works and soup kitchens earlier, and who now gathered in ragged crowds. Unable to cope, workhouse staff were forced to witness hundreds die where they lay, outside the walls. The next phase of degradation was the clearances, or exterminations in popular parlance which took place on a colossal scale. From late 1847 an exodus had begun. The Famine slowly came to an end from late 1849 but the longer term consequences were to reverberate through future decades. |
| famine a short history: Ireland Joseph Coohill, 2024-08-01 From the first prehistoric inhabitants of the island to the Windsor Framework for Northern Ireland, this uniquely concise account of Ireland and its people reveals how modern Irish society is the product of a rich, multivalent history. Combining factual information with a critical approach, Coohill covers all the key events, including the Great Famine, Home Rule, the Good Friday Agreement and Brexit. Newly revised and updated, this highly accessible and balanced account will continue to provide a valuable resource to all those wishing to acquaint themselves further with the complex history of Ireland and Irish people. |
| famine a short history: The Graves Are Walking John Kelly, 2012-08-21 “Though the story of the potato famine has been told before, it’s never been as thoroughly reported or as hauntingly told.” —New York Post It started in 1845 and before it was over more than one million men, women, and children would die and another two million would flee the country. Measured in terms of mortality, the Great Irish Potato Famine was the worst disaster in the nineteenth century—it claimed twice as many lives as the American Civil War. A perfect storm of bacterial infection, political greed, and religious intolerance sparked this catastrophe. But even more extraordinary than its scope were its political underpinnings, and The Graves Are Walking provides fresh material and analysis on the role that Britain’s nation-building policies played in exacerbating the devastation by attempting to use the famine to reshape Irish society and character. Religious dogma, anti-relief sentiment, and racial and political ideology combined to result in an almost inconceivable disaster of human suffering. This is ultimately a story of triumph over perceived destiny: for fifty million Americans of Irish heritage, the saga of a broken people fleeing crushing starvation and remaking themselves in a new land is an inspiring story of revival. Based on extensive research and written with novelistic flair, The Graves Are Walking draws a portrait that is both intimate and panoramic, that captures the drama of individual lives caught up in an unimaginable tragedy, while imparting a new understanding of the famine’s causes and consequences. “Magisterial . . . Kelly brings the horror vividly and importantly back to life with his meticulous research and muscular writing. The result is terrifying, edifying and empathetic.” —USA Today |
| famine a short history: The Famine Plot Tim Pat Coogan, 2012-11-27 During a Biblical seven years in the middle of the nineteenth century, Ireland experienced the worst disaster a nation could suffer. Fully a quarter of its citizens either perished from starvation or emigrated, with so many dying en route that it was said, you can walk dry shod to America on their bodies. In this grand, sweeping narrative, Ireland''s best-known historian, Tim Pat Coogan, gives a fresh and comprehensive account of one of the darkest chapters in world history, arguing that Britain was in large part responsible for the extent of the national tragedy, and in fact engineered the food shortage in one of the earliest cases of ethnic cleansing. So strong was anti-Irish sentiment in the mainland that the English parliament referred to the famine as God's lesson. Drawing on recently uncovered sources, and with the sharp eye of a seasoned historian, Coogan delivers fresh insights into the famine's causes, recounts its unspeakable events, and delves into the legacy of the famine mentality that followed immigrants across the Atlantic to the shores of the United States and had lasting effects on the population left behind. This is a broad, magisterial history of a tragedy that shook the nineteenth century and still impacts the worldwide Irish diaspora of nearly 80 million people today. |
| famine a short history: The Great Famine and the Irish Diaspora in America Arthur Gribben, 1999 In Ireland, the Great Famine was a period of mass starvation, disease and emigration between 1845 and 1852. It is also known, mostly outside Ireland, as the Irish Potato Famine. In the Irish language it is called an Gorta Mór (IPA: [n t mo?], meaning the Great Hunger) or an Drochshaol ([n dxhi?l], meaning the bad life). During the famine approximately 1 million people died and a million more emigrated from Ireland, causing the island's population to fall by between 20% and 25%.--Wikipedia. |
| famine a short history: Tombstone Yang Jisheng, 2012-10-30 An account of the famine that killed roughly thirty-six million Chinese during the Great Leap Forward examines how the communist ideologies and collectivization campaigns perpetuated by the country's leaders caused the catastrophe. |
| famine a short history: Famine Crimes Alexander De Waal, 1997 Who is responsible for the failures? African generals and politicians are the prime culprits for creating famines in Sudan, Somalia and Zaire, but western donors abet their authoritarianism, partly through imposing structural adjustment programmes. |
| famine a short history: Three Famines Thomas Keneally, 2011-08-30 Famine may be triggered by nature but its outcome arises from politics and ideology. In Three Famines, award-winning author Thomas Keneally uncovers the troubling truth -- that sustained widespread hunger is historically the outcome of government neglect and individual venality. Through the lens of three of the most disastrous famines in modern history -- the potato famine in Ireland, the famine in Bengal in 1943, and the string of famines that plagued Ethiopia in the 1970s and 1980s -- Keneally shows how ideology, mindsets of governments, racial preconceptions, and administrative incompetence were, ultimately, more lethal than the initiating blights or crop failures. In this compelling narrative, Keneally recounts the histories of these events while vividly evoking the terrible cost of famine at the level of the individual who starves and the nation that withers. |
| famine a short history: The Hungry Steppe Sarah Cameron, 2018-11-15 The Hungry Steppe examines one of the most heinous crimes of the Stalinist regime, the Kazakh famine of 1930–33. More than 1.5 million people perished in this famine, a quarter of Kazakhstan's population, and the crisis transformed a territory the size of continental Europe. Yet the story of this famine has remained mostly hidden from view. Drawing upon state and Communist party documents, as well as oral history and memoir accounts in Russian and in Kazakh, Sarah Cameron reveals this brutal story and its devastating consequences for Kazakh society. Through the most violent of means the Kazakh famine created Soviet Kazakhstan, a stable territory with clearly delineated boundaries that was an integral part of the Soviet economic system; and it forged a new Kazakh national identity. But this state-driven modernization project was uneven. Ultimately, Cameron finds, neither Kazakhstan nor Kazakhs themselves were integrated into the Soviet system in precisely the ways that Moscow had originally hoped. The experience of the famine scarred the republic for the remainder of the Soviet era and shaped its transformation into an independent nation in 1991. Cameron uses her history of the Kazakh famine to overturn several assumptions about violence, modernization, and nation-making under Stalin, highlighting, in particular, the creation of a new Kazakh national identity, and how environmental factors shaped Soviet development. Ultimately, The Hungry Steppe depicts the Soviet regime and its disastrous policies in a new and unusual light. |
| famine a short history: The Great Famine Hourly History, 2019-06-11 The Great Famine The Great Famine which afflicted Ireland from 1845 to 1849 was one of the most catastrophic events in Europe during the nineteenth century. More than one-quarter of the population of Ireland died of starvation or associated disease, or were forced to emigrate. Ireland after the famine was a completely different country in many ways.The direct causes of the famine are simple to understand--a large part of the population of Ireland, mainly the poorest families, had become completely dependent on the potato as a source of food. In 1845, the blight appeared, a disease which affected the potato crop. Successive failures of the potato crop in Ireland led to more than one million people dying as a direct result. What is less easy to understand is why this famine was confined to Ireland and why the British government did not do more to help. The potato blight affected parts of Great Britain and other countries in Europe, but nowhere else did it lead to famine. For much of the famine, food continued to be exported from Ireland, and at its height, there was food stored in warehouses which could have been used to alleviate the suffering of the starving--that it was not represents at the very least a complete failure of understanding on the part of the British government. Inside you will read about... ✓ Farming in Ireland ✓ The Blight Arrives ✓ Full-blown Famine ✓ Mass Emigration ✓ Poor Laws, Revolt, and the Return of the Blight ✓ Aftermath and Legacy And much more! The Great Famine left a legacy of distrust and animosity between large segments of the population of Ireland and Great Britain, and this in part led to the movements which finally produced Irish independence. The famine also left a deep impression on the psyche of the people of Eire, and even today, Ireland remains at the forefront of international famine relief. This is the story of the Irish Potato Famine. |
| famine a short history: Marching Through Suffering Sandra Fahy, 2015-04-21 Marching Through Suffering is a deeply personal portrait of the ravages of famine and totalitarian politics in modern North Korea since the 1990s. Featuring interviews with more than thirty North Koreans who defected to Seoul and Tokyo, the book explores the subjective experience of the nation's famine and its citizens' social and psychological strategies for coping with the regime. These oral testimonies show how ordinary North Koreans, from farmers and soldiers to students and diplomats, framed the mounting struggles and deaths surrounding them as the famine progressed. Following the development of the disaster, North Koreans deployed complex discursive strategies to rationalize the horror and hardship in their lives, practices that maintained citizens' loyalty to the regime during the famine and continue to sustain its rule today. Casting North Koreans as a diverse people with a vast capacity for adaptation rather than as a monolithic entity passively enduring oppression, Marching Through Suffering positions personal history as key to the interpretation of political violence. |
| famine a short history: The Coffin Ship Cian T. McMahon, 2022-12 Honorable Mention, Theodore Saloutos Book Award, given by the Immigration and Ethnic History Society A vivid, new portrait of Irish migration through the letters and diaries of those who fled their homeland during the Great Famine The standard story of the exodus during Ireland’s Great Famine is one of tired clichés, half-truths, and dry statistics. In The Coffin Ship, a groundbreaking work of transnational history, Cian T. McMahon offers a vibrant, fresh perspective on an oft-ignored but vital component of the migration experience: the journey itself. Between 1845 and 1855, over two million people fled Ireland to escape the Great Famine and begin new lives abroad. The so-called “coffin ships” they embarked on have since become infamous icons of nineteenth-century migration. The crews were brutal, the captains were heartless, and the weather was ferocious. Yet the personal experiences of the emigrants aboard these vessels offer us a much more complex understanding of this pivotal moment in modern history. Based on archival research on three continents and written in clear, crisp prose, The Coffin Ship analyzes the emigrants’ own letters and diaries to unpack the dynamic social networks that the Irish built while voyaging overseas. At every stage of the journey—including the treacherous weeks at sea—these migrants created new threads in the worldwide web of the Irish diaspora. Colored by the long-lost voices of the emigrants themselves, this is an original portrait of a process that left a lasting mark on Irish life at home and abroad. An indispensable read, The Coffin Ship makes an ambitious argument for placing the sailing ship alongside the tenement and the factory floor as a central, dynamic element of migration history. |
| famine a short history: A Little History of the World E. H. Gombrich, 2014-10-01 E. H. Gombrich's Little History of the World, though written in 1935, has become one of the treasures of historical writing since its first publication in English in 2005. The Yale edition alone has now sold over half a million copies, and the book is available worldwide in almost thirty languages. Gombrich was of course the best-known art historian of his time, and his text suggests illustrations on every page. This illustrated edition of the Little History brings together the pellucid humanity of his narrative with the images that may well have been in his mind's eye as he wrote the book. The two hundred illustrations—most of them in full color—are not simple embellishments, though they are beautiful. They emerge from the text, enrich the author's intention, and deepen the pleasure of reading this remarkable work. For this edition the text is reset in a spacious format, flowing around illustrations that range from paintings to line drawings, emblems, motifs, and symbols. The book incorporates freshly drawn maps, a revised preface, and a new index. Blending high-grade design, fine paper, and classic binding, this is both a sumptuous gift book and an enhanced edition of a timeless account of human history. |
| famine a short history: The Killing Snows Charles Egan, 2012-10 This book is fiction. The story that inspired it was not. In 1990, a box of very old documents was found on a small farm in the west of Ireland. They had been stored for well over a hundred years and told an incredible story of suffering, of love and of courage. In 1846, a young couple met during the worst days of the Great Irish Famine. The Killing Snows is a way to imagine what led to their meeting and what followed from it. |
| famine a short history: Black Potatoes Susan Campbell Bartoletti, 2014-07-29 Sibert Award Winner: This true story of five years of starvation in Ireland is “a fascinating account of a terrible time” (Kirkus Reviews). In 1845, a disaster struck Ireland. Overnight, a mysterious blight attacked the potato crops, turning the potatoes black and destroying the only real food of nearly six million people. Over the next five years, the blight attacked again and again. These years are known today as the Great Irish Famine, a time when one million people died from starvation and disease and two million more fled their homeland. Black Potatoes is the compelling story of men, women, and children who defied landlords and searched empty fields for scraps of harvested vegetables and edible weeds to eat, who walked several miles each day to hard-labor jobs for meager wages and to reach soup kitchens, and who committed crimes just to be sent to jail, where they were assured of a meal. It’s the story of children and adults who suffered from starvation, disease, and the loss of family and friends, as well as those who died. Illustrated with black and white engravings, it’s also the story of the heroes among the Irish people and how they held on to hope. “Bartoletti humanizes the big events by bringing the reader up close to the lives of ordinary people.”—Booklist (starred review) |
| famine a short history: Famine Laura Thalassa, 2023-08-15 They came to earth--Pestilence, War, Famine, Death--four horsemen riding their screaming steeds, racing to the corners of the world. Four horsemen with the power to destroy all of humanity. They came to earth, and they came to end us all. Ana da Silva always assumed she'd die young, but she never expected it to be at the hands of the haunting immortal who spared her life years ago. Famine. But if the horseman remembers her, he must not care, for when she comes face to face with him for the second time in her life, she's stabbed and left for dead. Only, she doesn't quite die. If there's one thing Famine is good at, it's cruelty. He can't forget the pain humanity has brought him, and he's ready to bring it back to them tenfold. But when Ana, a ghost from his past, corners him for what he did to her, she and her empty threats captivate him, and he decides to keep her around. In spite of themselves, Ana and Famine are drawn to each other. But at the end of the day, the two are enemies. Nothing changes that. Not one kind act, not two. And definitely not a few steamy nights. But enemies or reluctant lovers, if they don't stop themselves soon, heaven will. |
| famine a short history: Famine Echoes Cathal Póirtéir, 1995 Famine Echoes gives a unique perspective on the greatest tragedy in Irish history as descendants of Famine survivors recall the community memories of the great hunger. |
| famine a short history: A Famine of Horses P.F. Chisholm, 2016-09-01 In 1592, Sir Robert Carey, a handsome courtier, comes north to Carlisle to take up his new post as Deputy Warden of the West March. He has wangled his appointment to be nearer his true love, a married woman, and far from the gimlet eyes of his creditors and the disapproving eye of his father. Sir Robert is quick to realize he won't see any perks from the job if he fails to keep the peace. Alas, he is quickly challenged by the murder of a local lad, the possible betrayal of a disappointed rival, the ire of the lady's husband, and the question of the horses – the hundreds of horses being stolen from all over the neighborhood. It's hard to say whether the greater danger lies without the city walls amidst the scheming Scots – or within, amidst the unruly English garrison. |
| famine a short history: Hunger Martin Caparros, 2020-02-25 Nothing less than astonishing...—Booklist (starred review) From a renowned international journalist comes a galvanizing international bestseller about mankind's oldest, most persistent, and most brutal problem—world hunger. There are now over 800 million starving people in the world. An average of 25,000 men and women, and in particular children, perish from hunger every day. Yet we produce enough food to feed the entire human population one-and-a-half times over. So why is it that world hunger remains such a deadly problem? In this crucial and inspiring work, award-winning author Martín Caparrós travels the globe in search of an answer. His investigation brings him to Africa and the Indian subcontinent where he witnesses starvation first-hand; to Chicago where he documents the greed of corporate food distributors; and to Buenos Aires where he accompanies trash scavengers in search of something to eat. An international bestseller when it first appeared, this first-ever English language edition has been updated by Caparrós to consider whether conditions that have improved or worsened since the book's European publication. With its deep reflections and courageous journalism, Caparrós has created a powerful and empathic work that remains committed to ending humankind's longest ongoing crisis. |
| famine a short history: Famine Relief in Warlord China Pierre Fuller, 2021-03-01 Famine Relief in Warlord China is a reexamination of disaster responses during the greatest ecological crisis of the pre-Nationalist Chinese republic. In 1920–1921, drought and ensuing famine devastated more than 300 counties in five northern provinces, leading to some 500,000 deaths. Long credited to international intervention, the relief effort, Pierre Fuller shows, actually began from within Chinese social circles. Indigenous action from the household to the national level, modeled after Qing-era relief protocol, sustained the lives of millions of the destitute in Beijing, in the surrounding districts of Zhili (Hebei) Province, and along the migrant and refugee trail in Manchuria, all before joint foreign–Chinese international relief groups became a force of any significance. Using district gazetteers, stele inscriptions, and the era’s vibrant Chinese press, Fuller reveals how a hybrid civic sphere of military authorities working with the public mobilized aid and coordinated migrant movement within stricken communities and across military domains. Ultimately, the book’s spotlight on disaster governance in northern China in 1920 offers new insights into the social landscape just before the region’s descent, over the next decade, into incessant warfare, political struggle, and finally the normalization of disaster itself. |
| famine a short history: The Irish Potato Famine Jill Sherman, 2016-11-01 In the mid-1840s, potato blight ruined the crops of impoverished farmers across Ireland. Many families went hungry without their main source of food. Disease struck down people weakened by starvation as the government struggled to address the problem. Would the country ever recover? To understand the impact of a disaster, you must understand its causes. How did the system of landlords and tenants contribute to the disaster? How did British views of the Irish keep leaders from providing suitable aid? Investigate the disaster from a cause-and-effect perspective and find out! |
Famine - Wikipedia
A famine is a widespread scarcity of food [1] [2] caused by several possible factors, including, but not limited to war, natural disasters, crop failure, widespread poverty, an economic …
Famine | Definition, Causes, & Facts | Britannica
May 12, 2025 · Famine, severe and prolonged hunger in a substantial proportion of the population of a region or country, resulting in malnutrition and starvation. Famines usually last for a …
Explainer: What is famine? - UN News
Mar 18, 2024 · Famine is essentially a technical term, referring to a population that faces widespread malnutrition and hunger-related deaths due to a lack of access to food. “We say …
Famines - Our World in Data
A famine is an episode of mass mortality due to mass starvation, which is the destruction, deprivation, or loss of objects and activities required for survival. 1. These crisis characteristics …
What is Famine? - Understanding & Defining Famine - Action …
A famine is a catastrophic hunger crisis. Learn about famine and how Action Against Hunger works to prevent and reduce severe hunger crises.
What is famine? Causes and effects and how to stop it
May 16, 2025 · What does famine mean? Famine is “an extreme crisis of access to adequate food.” Visible in “widespread malnutrition” and “loss of life due to starvation and infectious …
Understanding famine: what it is, how you can act
Jun 10, 2025 · Famine can happen for multiple reasons, but there are a few common causes. Understanding these famine triggers helps the World Food Programme (WFP) and others to …
Hunger Crisis Deepens in Global Hotspots as Famine Risk Rises, …
1 day ago · For famine to be declared, at least 20% of the population in an area must be suffering extreme food shortages, with 30% of children acutely malnourished and two people out of …
Famine - National Geographic Society
May 6, 2025 · Famine is a widespread condition in which a large percentage of people in a country or region have little or no access to adequate food supplies. Many people believe that …
Famine: Causes, Effects, and Remedies - Geographic Book
Oct 21, 2024 · Famine remains one of the most devastating humanitarian crises, but it is not inevitable. While natural disasters like droughts and floods may trigger food shortages, political …
Famine - Wikipedia
A famine is a widespread scarcity of food [1] [2] caused by several possible factors, including, but not limited to war, natural disasters, crop failure, widespread poverty, an economic catastrophe …
Famine | Definition, Causes, & Facts | Britannica
May 12, 2025 · Famine, severe and prolonged hunger in a substantial proportion of the population of a region or country, resulting in malnutrition and starvation. Famines usually last for a limited …
Explainer: What is famine? - UN News
Mar 18, 2024 · Famine is essentially a technical term, referring to a population that faces widespread malnutrition and hunger-related deaths due to a lack of access to food. “We say …
Famines - Our World in Data
A famine is an episode of mass mortality due to mass starvation, which is the destruction, deprivation, or loss of objects and activities required for survival. 1. These crisis characteristics …
What is Famine? - Understanding & Defining Famine - Action …
A famine is a catastrophic hunger crisis. Learn about famine and how Action Against Hunger works to prevent and reduce severe hunger crises.
What is famine? Causes and effects and how to stop it
May 16, 2025 · What does famine mean? Famine is “an extreme crisis of access to adequate food.” Visible in “widespread malnutrition” and “loss of life due to starvation and infectious …
Understanding famine: what it is, how you can act
Jun 10, 2025 · Famine can happen for multiple reasons, but there are a few common causes. Understanding these famine triggers helps the World Food Programme (WFP) and others to …
Hunger Crisis Deepens in Global Hotspots as Famine Risk Rises, …
1 day ago · For famine to be declared, at least 20% of the population in an area must be suffering extreme food shortages, with 30% of children acutely malnourished and two people out of …
Famine - National Geographic Society
May 6, 2025 · Famine is a widespread condition in which a large percentage of people in a country or region have little or no access to adequate food supplies. Many people believe that …
Famine: Causes, Effects, and Remedies - Geographic Book
Oct 21, 2024 · Famine remains one of the most devastating humanitarian crises, but it is not inevitable. While natural disasters like droughts and floods may trigger food shortages, political …
