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| emma leigh and co vegan: PlantYou Carleigh Bodrug, 2022 Tacos, pizza, wings, pasta, hearty soups, and crave-worthy greens-for some folks looking for a healthier way of eating, these dishes might all seem, well, off the table. Carleigh Bodrug has shown hundreds of thousands of people that that just isn't true. Like so many of us, Carleigh thought that eating healthy meant preparing the same chicken breast and broccoli dinner every night. Her skin and belly never felt great, but she thought she was eating well--until a family health scare forced her to take a hard look at her diet and start cooking and sharing recipes. Fast forward, and her @plantyou brand continues to grow and grow, reaching +470k followers in just a few short years. Her secret? Easy, accessible recipes that don't require any special ingredients, tools, or know-how; what really makes her recipes stand out are the helpful infographics that accompany them, which made it easy for readers to measure ingredients, determine portion size, and become comfortable enough to personalize recipes to their tastes. Now in her debut cookbook, Carleigh redefines what it means to enjoy a plant-based lifestyle with delicious, everyday recipes that anyone can make and enjoy. With mouthwatering dishes like Bewitchin' Breakfast Cookies, Rainbow Summer Rolls, Irish Stew, and Tahini Chocolate Chip Cookies, this cookbook fits all tastes and budgets. PlantYou is perfect for beginner cooks, those wishing to experiment with a plant-based lifestyle, and the legions of flexitarians who just want to be healthy and enjoy their meals-- |
| emma leigh and co vegan: Under Construction Chrishell Stause, 2022-02-08 For fans of Open Book and Sell It Like Serhant, a heartfelt, humorous personal memoir and relatable guide to overcoming obstacles, wising up about romance, and getting ahead in your career from the star of Netflix’s hit reality show Selling Sunset. In this engaging, witty, and inspirational memoir, Chrishell Stause shares her story of living an unconventional childhood in small-town Kentucky marked by periods of homelessness, family addiction struggles, and dreams of one day being on a daytime soap, all while managing the local Dairy Queen. Through resilience and grit, she overcame obstacles and pushed past every barrier in her path to become one of the most envied luxury realtors in Los Angeles and buzzworthy cast members in reality TV. She takes us behind the scenes of Selling Sunset, reveals never-before-told stories from her life in soaps, and even pulls back the curtain on her highly publicized love life, offering insight not before shared. With her signature honesty and charm, Stause also gives tangible advice based on the lessons she’s learned over the years and offers unique insight about how to stay resilient and positive no matter how many times life knocks you down. Under Construction is for anyone who wants to remember that no matter what happens or how, you have to get up, dress up, and show up, and walk back into the room stronger than ever before. |
| emma leigh and co vegan: The Lost Flowers of Alice Hart Holly Ringland, 2018-08-07 An enchanting and captivating novel about how our untold stories haunt us — and the stories we tell ourselves in order to survive. After her family suffers a tragedy, nine-year-old Alice Hart is forced to leave her idyllic seaside home. She is taken in by her grandmother, June, a flower farmer who raises Alice on the language of Australian native flowers, a way to say the things that are too hard to speak. Under the watchful eye of June and the women who run the farm, Alice settles, but grows up increasingly frustrated by how little she knows of her family’s story. In her early twenties, Alice’s life is thrown into upheaval again when she suffers devastating betrayal and loss. Desperate to outrun grief, Alice flees to the dramatically beautiful central Australian desert. In this otherworldly landscape Alice thinks she has found solace, until she meets a charismatic and ultimately dangerous man. Spanning two decades, set between sugar cane fields by the sea, a native Australian flower farm, and a celestial crater in the central desert, The Lost Flowers of Alice Hart follows Alice’s unforgettable journey, as she learns that the most powerful story she will ever possess is her own. |
| emma leigh and co vegan: The Smitten Kitchen Cookbook Deb Perelman, 2012-10-30 NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny. —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers! |
| emma leigh and co vegan: Turn to Me (Misty River Romance, A Book #3) Becky Wade, 2022-05-03 His promise will cost him far more than he imagined. Guilt has defined Luke Dempsey's life, but it was self-destructiveness that landed him in prison. When his friend and fellow inmate lay dying shortly before Luke's release, the older man revealed he left a string of clues for his daughter, Finley, that will lead her to the treasure he's hidden. Worried that she won't be the only one pursuing the treasure, he gains Luke's promise to protect her until the end of her search. Spunky and idealistic, Finley Sutherland is the owner of an animal rescue center and a defender of lost causes. She accepts Luke's help on the treasure hunt while secretly planning to help him in return--by coaxing him to embrace the forgiveness he's long denied himself. As they draw closer to the final clue, their reasons for resisting each other begin to crumble, and Luke realizes his promise will push him to the limit in more ways than one. He'll do his best to shield Finley from unseen threats, but who's going to shield him from losing his heart? |
| emma leigh and co vegan: Joy the Baker Cookbook Joy Wilson, 2012-02-28 Joy the Baker Cookbook includes everything from Man Bait Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast. |
| emma leigh and co vegan: The Seven Skins of Esther Wilding Holly Ringland, 2024-02-06 A haunting, magical novel about joy, grief, courage and transformation from the international bestselling author of The Lost Flowers of Alice Hart. ‘On the afternoon that Esther Wilding drove homeward along the coast, a year after her sister had walked into the sea and disappeared, the light was painfully golden.’ The last time Esther Wilding’s beloved older sister Aura was seen, she was walking along the shore towards the sea. In the wake of Aura’s disappearance, Esther’s family struggles to live with their loss. To seek the truth about her sister’s death, Esther reluctantly travels from Lutruwita/Tasmania, to Copenhagen, and then to the Faroe Islands, following the trail of the stories Aura left behind: seven fairy tales about selkies, swans and women, alongside cryptic verses Aura wrote and had secretly tattooed on her body. The Seven Skins of Esther Wilding is a sweeping, deeply beautiful and profoundly moving novel about the far reaches of sisterly love, the power of wearing your heart on your skin and the ways life can transform when we find the courage to feel the fullness of both grief and joy. |
| emma leigh and co vegan: Never Mind the Burdocks, a Year of Foraging in the British Isles Emma Gunn, 2014-05-01 |
| emma leigh and co vegan: Mamushka Olia Hercules, 2015-10-06 The Ukrainian-born chef presents “a gorgeous love letter to the food of her homeland” with this vibrant and varied collection of recipes (SAVEUR). In Mamushka, Olia Hercules takes readers and home cooks on a culinary tour of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan. This beautifully illustrated cookbook features more than one hundred recipes for fresh, delicious, and unexpected dishes from this dynamic and often misunderstood region. Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country with loving stories about her culinary upbringing and family traditions. “Forget what you think you know about Ukrainian food; with OIia Hercules, it's fun and colorful.” —Epicurious |
| emma leigh and co vegan: Cozy Days Ira Sluyterman van Langeweyde, 2018-10-06 This lavish title presents the best work of Ira Iraville Sluyterman van Langewedye, a popular illustrator beloved for her idyllic paintings. |
| emma leigh and co vegan: Dada Eats Love to Cook It Samah Dada, 2021-06-08 A healthy vegetarian cookbook featuring inventive takes on beloved Indian dishes, indulgent desserts, and more, all made with whole foods and anti-inflammatory ingredients—from the Today show’s resident foodie “When I’m looking for something quick that doesn’t use refined sugars and refined flour, Samah is the person I turn to. I can’t get enough!”—Giada De Laurentiis, New York Times bestselling author of Eat Better, Feel Better NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 AND LIBRARY JOURNAL Samah Dada doesn’t buy into the all-or-nothing mentality of healthy eating. By using real, unprocessed ingredients in surprising ways, she shows you how to have your cake and eat it too—because it’s actually made out of chickpeas. Samah knows that eating well doesn’t mean eating boring food. She uses only the most nutritious ingredients, not because she’s cutting out food groups to follow the latest fad, but to create drool-worthy meatless dishes that are mostly vegan (with options for dairy and eggs), mostly gluten-free (with easy substitutions to go entirely gluten-free), and all helpful in reducing inflammation. She reinvents Indian cookbook staples—and other classics—with recipes such as: • Sweet Potato Aloo Tikki • Creamy Black Lentils • Spicy Eggplant Masala • Chocolate Chip Tahini Cake with Chocolate Frosting • Cauliflower Cacio e Pepe • Masala Mac and Cheese • And more! With Dada Eats Love to Cook It, you’ll discover how to use healthy ingredients for maximum flavor and joy. Grain-Optional. Gluten-Flexible. Mostly Plant-Based. Totally Inclusive. |
| emma leigh and co vegan: Vystopia Clare Mann, 2018-09-28 This book is written for the vegan who finds it difficult to get non-vegans to understand the depth of their anguish.--Page 3. |
| emma leigh and co vegan: Jane’s Patisserie Jane Dunn, 2021-08-05 The fastest selling baking book of all time, from social media sensation Jane's Patisserie 'This will be the most-loved baking book in your stash!' - Zoë Sugg 'The Mary Berry of the Instagram age' - The Times Life is what you bake it - so bake it sweet! Discover how to make life sweet with 100 delicious bakes, cakes and treats from baking blogger, Jane. Jane's recipes are loved for being easy, customisable, and packed with your favourite flavours. Covering everything from gooey cookies and celebration cakes with a dreamy drip finish, to fluffy cupcakes and creamy no-bake cheesecakes, Jane' Patisserie is easy baking for everyone. Whether you're looking for a salted caramel fix, or a spicy biscoff bake, this book has everything you need to create iconic bakes and become a star baker. Includes new and exclusive recipes requested by her followers and the most popular classics from her blog - NYC Cookies, No-Bake Biscoff Cheesecake, Salted Caramel Drip Cake and more! |
| emma leigh and co vegan: BraveTart: Iconic American Desserts Stella Parks, 2017-08-15 Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more. The most groundbreaking book on baking in years. Full stop. —Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic. |
| emma leigh and co vegan: Almost Anorexic Jennifer J Thomas, Jenni Schaefer, 2013-07-01 Determine if your eating behaviors are a problem, develop strategies to change unhealthy patterns, and learn when and how to get professional help when needed with this practical, engaging guide to taking care of yourself when you are not a full-blown anorexic. Millions of men and women struggle with disordered eating. Some stand at the mirror wondering how they can face the day when they look so fat. Others binge, purge, or exercise compulsively. Many skip meals, go on diet after diet, or cut out entire food groups. Still, they are never thin enough. While only 1 in 200 adults will struggle with full-blown anorexia nervosa, at least 1 in 20 (including 1 in 10 teen girls) will exhibit key symptoms of one or more of the officially recognized DSM eating disorders--anorexia nervosa, bulimia nervosa, and binge eating disorder. Many suffer from the effects but never address the issue because they don't fully meet the diagnostic criteria. If this is the case for you, then you may be almost anorexic. Drawing on case studies and the latest research, Almost Anorexic combines a psychologist's clinical experience with a patient's personal recovery story to help readers understand and overcome almost anorexia.Almost Anorexic will give you the skills to: understand the symptoms of almost anorexic; determine if your (or your loved one's) relationship with food is a problem; gain insight on how to intervene with a loved one; discover scientifically proven strategies to change unhealthy eating patterns; learn when and how to get professional help when it's needed. |
| emma leigh and co vegan: Chocolate-Covered Katie Katie Higgins, 2015-01-06 From one of the top 25 food websites in America and the queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too! |
| emma leigh and co vegan: Subpar Parks Amber Share, 2021-07-13 **A New York Times Bestseller!** Based on the wildly popular Instagram account, Subpar Parks features both the greatest hits and brand-new content, all celebrating the incredible beauty and variety of America’s national parks juxtaposed with the clueless and hilarious one-star reviews posted by visitors. Subpar Parks, both on the popular Instagram page and in this humorous, informative, and collectible book, combines two things that seem like they might not work together yet somehow harmonize perfectly: beautiful illustrations and informative, amusing text celebrating each national park paired with the one-star reviews disappointed tourists have left online. Millions of visitors each year enjoy Glacier National Park, but for one visitor, it was simply Too cold for me! Another saw the mind-boggling vistas of Bryce Canyon as Too spiky! Never mind the person who visited the thermal pools at Yellowstone National Park and left thinking, “Save yourself some money, boil some water at home.” Featuring more than 50 percent new material, the book will include more depth and insight into the most popular parks, such as Yosemite, Yellowstone, the Grand Canyon, and Acadia National Parks; anecdotes and tips from rangers; and much more about author Amber Share's personal love and connection to the outdoors. Equal parts humor and love for the national parks and the great outdoors, it's the perfect gift for anyone who loves to spend time outside as well as have a good read (and laugh) once they come indoors. |
| emma leigh and co vegan: The Artful Baker Cenk Sonmezsoy, 2017-10-17 More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams. |
| emma leigh and co vegan: Fat Gay Vegan Sean O'Callaghan, 2018-01-09 Follow the journey from A to Vegan of one of the world’s biggest(!) vegan bloggers and learn what the V-word really means – and why it matters. Fat Gay Vegan is exactly what he says in the name – he’s fat, he’s gay and he’s vegan. But for a word that's grown so popular, what does being vegan actually mean? Veganism has grown hugely in the last decade, but is surrounded by questions of ethics, of community, of celebrity food fads and spurious health claims. For the last seven years, Fat Gay Vegan has been a voice that cuts through the fuss and the fads. Now, he brings together his story with those of others to answer to the questions both vegans and non-vegans alike might have: • Why should I be vegan in the first place? • Does not being vegan mean I'm a bad person? • What should my friends and family do... and are they bad people? • Do I need to be a gym bunny to be worthy of veganism? (answer: no) • Can I still eat junk food if I’m vegan? (answer: definitely yes!) In Sean’s own words: When a wave of realisation swamps you and you come to learn how incredibly simple and sensible choosing veganism is, you’ll have me sitting up there in your head like a friendly, fat uncle whispering, “I knew you could do it.” The day will arrive when you proclaim, “Hey, if that fat gay guy can do it, so can I!” Packed with personal stories and non-preachy advice, this is a compassionate, no-nonsense guide to veganism from one of the community's biggest celebrities. |
| emma leigh and co vegan: Kaukasis The Cookbook Olia Hercules, 2017-08-10 Over 100 recipes from Georgia and beyond. |
| emma leigh and co vegan: Cooking on a Bootstrap Jack Monroe, 2018-08-23 Award-winning cookery writer and anti-poverty campaigner Jack Monroe is back with Cooking on a Bootstrap: a creative and accessible cookbook packed with affordable, delicious recipes, most of which are vegetarian. Winner of the Observer Food Monthly Best Food Personality Readers' Award 2018. Jack Monroe is a campaigner, food writer and activist, her first cookbook A Girl Called Jack, was a runaway bestseller. The sequel Cooking on a Bootstrap makes budget food fun and delicious, with 118 incredible recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac ‘n’ Cheese and Hot Sardines with Herby Sauce. Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan, sweet and what Jack calls ‘contraband’ dishes here, as well as nifty money-saving tips. With her trademark humour and wit, Jack shows us that affordable, authentic and creative recipes aren't just for those with fancy gadgets or premium ingredients. Initially launching this book as a very limited black and white edition on Kickstarter, Jack reached the funding target in just one day. This beautiful edition contains illustrations and original full-colour photographs to really make your mouth water. |
| emma leigh and co vegan: Healthy Tipping Point Caitlin Boyle, 2012-05-01 Start small for big results with this inspiring guide to lifelong wellness—from popular health blogger and author of Operation Beautiful. In Healthy Tipping Point, Caitlin Boyle shares the down-to-earth philosophy and authoritative advice that has made her websites so popular. Believing that reaching a tipping point means much more than tipping the scales, Boyle helps readers find their personal ideal balance in food, fitness, love, and life, in a breakthrough program organized around three shifts: • Get Real: Challenge negative-thought patterns to create space for success • Eat Clean: Ditch conventional “diet” advice and follow a simple eating plan tailored to keep energy high, while helping the environment—including forty-five delicious vegetarian recipes for foodies on the go • Embrace Strength: Commit to a high-powered fitness program designed to help one learn to love exercise and build a strong, lean body—with targeted guidance for novice runners, bikers, swimmers, and others Featuring twenty inspiring success stories and photos of people who have transformed their lives, the book proves that a healthy body is absolutely attainable. Healthy living and a healthy self-image go hand in hand. For anyone who struggles to get fit, Healthy Tipping Point provides the drive to thrive. |
| emma leigh and co vegan: Analog Game Studies: Volume I Aaron Trammell, Evan Torner, Emma Leigh Waldron, 2016-06-21 Analog Game Studiesis a bi-monthy journal for the research and critique of analog games. We define analog games broadly and include work on tabletop and live-action role-playing games, board games, card games, pervasive games, game-like performances, carnival games, experimental games, and more.Analog Game Studieswas founded to reserve a space for scholarship on analog games in the wider field of game studies. |
| emma leigh and co vegan: Drawing On Grief Kate Sutton, 2022-04-12 Drawing On Grief is a uniquely creative journal and mindful keepsake which draws on the soothing therapeutic power of drawing for self-care/to heal whilst going through the grieving process. |
| emma leigh and co vegan: High Vibrational Beauty Kerrilynn Pamer, Cindy Diprima Morisse, 2018-04-03 Beauty is Wellness. Wellness is Beauty. Kerrilynn Pamer and Cindy DiPrima Morisse, founders of CAP Beauty, the all-natural beauty site and store, want to share their deep knowledge of the benefits of natural beauty, foods, and mindfulness techniques with you. Natural beauty is about making choices that create true radiance from the foods we eat to the way we move to how we care for ourselves and our planet. You’ve already purified your meals, workouts, and bodies by returning to clean naturals. Now it’s time to align your beauty routine with the other wellness practices you follow. What we put on our skin is easily as important as what we put in our mouths. But natural beauty is about much more than just products. Through routines, recipes, and rituals, High Vibrational Beauty addresses beauty from the inside out and vibrancy from the outside in. Divided into seasons and focused on self-care and rejuvenation, High Vibrational Beauty combines mantras, meditations, natural skin care regimens, and more than 100 plant-based recipes to help you achieve radical radiance. This is the only guidebook you need to create true and lasting beauty for the mind, body, and soul. |
| emma leigh and co vegan: The Vegetarian Myth (16pt Large Print Edition) Lierre Keith, 2011-06-10 Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agricultureâ causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoilâ and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eatingâ or not eatingâ animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms. |
| emma leigh and co vegan: Maida Heatter's Book of Great Desserts Heatter, Maida, 2013-02-05 DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div |
| emma leigh and co vegan: The National Dean's List , 2002 |
| emma leigh and co vegan: Self Care Leigh Stein, 2020-06-30 Highbrow, brilliant. --The Approval Matrix, New York magazine One of Cosmopolitan's 12 Books You'll Be Dying to Read This Summer A Publishers Weekly Best Book of Summer 2020 A Vulture Best Book of Summer 2020 One of Refinery29's 25 Books You'll Want to Read This Summer An Esquire Must-Read Book of Summer 2020 A Book Riot Best Book of 2020 *so far The female cofounders of a wellness start-up struggle to find balance between being good people and doing good business, while trying to stay BFFs. Maren Gelb is on a company-imposed digital detox. She tweeted something terrible about the President's daughter, and as the COO of Richual, “the most inclusive online community platform for women to cultivate the practice of self-care and change the world by changing ourselves,” it's a PR nightmare. Not only is CEO Devin Avery counting on Maren to be fully present for their next round of funding, but indispensable employee Khadijah Walker has been keeping a secret that will reveal just how feminist Richual’s values actually are, and former Bachelorette contestant and Richual board member Evan Wiley is about to be embroiled in a sexual misconduct scandal that could destroy the company forever. Have you ever scrolled through Instagram and seen countless influencers who seem like experts at caring for themselves—from their yoga crop tops to their well-lit clean meals to their serumed skin and erudite-but-color-coded reading stack? Self Care delves into the lives and psyches of people working in the wellness industry and exposes the world behind the filter. |
| emma leigh and co vegan: Meet Me on Love Lane Nina Bocci, 2019-12-10 From the USA TODAY bestselling author of On the Corner of Love and Hate comes a romantic comedy about a woman who grudgingly returns home to small-town Pennsylvania, only to find herself falling in love—not only with the town, but with two of its citizens. Charlotte Bishop is out of options in New York City. Fired, broke, and blacklisted by her former boss, she’s forced to return to her hometown of Hope Lake, PA to lick her wounds. Although she’s expecting to find a miserable place with nothing to do, she is pleasantly surprised to discover it is bustling and thriving. She’s only supposed to be in Hope Lake temporarily until she can earn enough money to move back to New York. She’s not supposed to reconnect with her childhood friends or her beloved grandmother. She’s not supposed to find her dream job running the local florist shop. And she’s definitely not supposed to fall for not one but two of Hope Lake’s golden boys: one the beloved high school English teacher, the other the charming town doctor. With a heart torn between two men and two cities, what’s a girl to do? A perfect blend of humor and heart, Meet Me on Love Lane is the second in a new series from USA TODAY bestselling author Nina Bocci that is sure to charm fans of Josie Silver and Sally Thorne. |
| emma leigh and co vegan: The Old Girls' Network Judy Leigh, 2020-06-16 The USA Today and Top 10 bestseller It's never too late to change... After a health scare, 77 year-old spinster Barbara goes to convalesce in the sleepy picture-perfect English country village of Winsley Green with her sister Pauline. The sisters are chalk and cheese - Barbara, outspoken and aloof and Pauline, good natured and homely – so it’s not long before the tension starts to rise. When Pauline accidentally knocks down a vagrant called Bisto Mulligan, the ladies find themselves with another houseguest. As he recovers, it becomes apparent that Bisto is not who he first seemed and, as the sisters get to know the kind and courageous man he really is, it’s clear Bisto could change both of their lives. As the spring turns to summer, and the English countryside comes to life, can the three friends make the changes they need to, to embrace fresh starts, new loves, new journeys and new horizons. Or do old habits die too hard? Funny, joyful and with a spring in its step that reminds you to live every day like it’s your last. Judy Leigh has once again written the perfect feel-good novel for all fans of Jennifer Bohnet, Rebecca Raisin and Cathy Hopkins. Praise for Judy Leigh’s books:‘Brilliantly funny, emotional and uplifting’ Miranda Dickinson 'Lovely . . . a book that assures that life is far from over at seventy' Cathy Hopkins bestselling author of The Kicking the Bucket List 'Brimming with warmth, humour and a love of life... a wonderful escapade’ Fiona Gibson, bestselling author of The Woman Who Upped and Left What readers are saying about The Old Girls’ Network: ’Loved this from cover to cover pity I can only give this 5 stars as it deserves far more.’ ’The story’s simply wonderful, the theme of second chances will resonate whatever your age, there’s something for everyone among the characters, and I do defy anyone not to have a tear in their eye at the perfect ending.’ ’With brilliant characters and hilarious antics, this is definitely a cosy read you'll not want to miss.’ ’This is just one of those books that makes you feel good about being alive!’ ’I thoroughly enjoyed The Old Girls’ Network. I’d certainly be up for reading a sequel *hint hint*’ ’A lovely read of how life doesn't just end because your getting old.’ ’A great feel-good and fun story that made me laugh and root for the characters.’ |
| emma leigh and co vegan: Sky High Alisa Huntsman, Peter Wynne, 2013-09-17 Find a “richly varied collection” of triple-layer recipes in this cookbook that takes cake to a whole new level(Flo Braker, author of The Simple Art of Perfect Baking). Sky High celebrates the triple-layer cake in all its glorious incarnations with more than 40 decadent and delicious recipes. The wide range of flavors will appeal to anyone with a sweet tooth. The book features such delights as Boston Cream Pie, Mile-High Devil’s Food Cake, and Key West Cake—and there are even three astonishingly beautiful (and totally doable) wedding cakes! From luscious chocolate creations to drizzled caramel confections, take simple layer cakes to new heights with Sky High. “Elevates the classic layer cake . . . And best of all, the recipes are clear and easy to follow.” —Nick Malgieri, James Beard Award–winning author of A Baker’s Tour |
| emma leigh and co vegan: The Defined Dish Alex Snodgrass, 2019-12 Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30. |
| emma leigh and co vegan: Peace to All Beings Judy Carman, 2003 This visionary book of hope for a world at peace is also an excellent reference for animal activists who wish to explore the interconnectedness of animal rights, ecology, world peace and social justice. Peace to All Beings shows how animal rights and liberation are an essential part of any movement that is working to make the world a better place. It is a valuable aid for anyone seeking to live in harmony with the values of compassion, nonviolence and reverence for all life. |
| emma leigh and co vegan: Glass Houses Melanie Murphy, 2023-04-06 'A wonderfully empathetic exploration of human frailties and our capacity to heal ... brutally truthful and beautifully uplifting' Sophie White 'Moving, unexpected and compassionate' Louise O'Neill 'A heartfelt reminder of the importance of connection - to nature, to others, to ourselves' Calum McSwiggan Jenna Walker has suddenly found herself with no job, no boyfriend, nowhere to live - and she's been wondering for a while now if, apart from her beloved cat Bertie, she has anything to live for. The last thing she wants is to turn up on her sister's doorstep, but that feels like her only option... Rosie Walker spends a lot of her time thinking about the life she used to have. These days she's stretched too thin, and she's not sure she can cope with taking care of another person. If only one thing in her life would work out the way she wants it to... David is Rosie's next-door neighbour. A retired doctor, he has had a big idea, one inspired by his late wife June: a community garden project for those who are struggling. The sisters reluctantly agree to take part, even though they're sure it'll be a waste of time. How could fixing up an overgrown plot of land make anyone's life better? But as the group works together to bring the garden back to life, new friendships blossom and old wounds start to heal. And Jenna and Rosie come to realise that the world around them might have more to offer than they had once believed. From the author of bestseller If Only, Glass Houses is a heartfelt, uplifting novel about family, growth, friendship and hope. 'Evocative, emotional and visceral' Briana Morgan |
| emma leigh and co vegan: Analog Game Studies: Volume III Evan Torner, Aaron Trammell, Emma Leigh Waldron, 2019-02-05 Analog Game Studies is a bi-monthy journal for the research and critique of analog games. We define analog games broadly and include work on tabletop and live-action role-playing games, board games, card games, pervasive games, game-like performances, carnival games, experimental games, and more. Analog Game Studies was founded to reserve a space for scholarship on analog games in the wider field of game studies. |
| emma leigh and co vegan: Cat Lady Dawn O'Porter, 2022-10-27 **Don't miss the collector's edition with a specially designed board, exclusive to the first print run - pre-order now!** [A WOMAN ALWAYS LANDS ON HER FEET] Get ready for CAT LADY, the brilliantly bold and joyful new novel from Sunday Times bestseller, Dawn O'Porter 'Even speaking as a dog man, I thought Cat Lady was an absolute joy to read' MATT HAIG _______________________________________________________________ CAT LADY [n.] Single, independent, crazy, aloof, on-the-shelf, lives alone . . . It's safer for Mia to play the part that people expect. She's a good wife to her husband Tristan, a doting stepmother, she slips on her suit for work each morning like a new skin. But beneath the surface, there's another woman just clawing to get out . . . When a shocking event shatters the conventional life she's been so careful to build, Mia is faced with a choice. Does she live for a society that's all too quick to judge, or does she live for herself? And if that's as an independent woman with a cat, then the world better get ready . . . Fresh, funny and for anyone who's ever felt astray, CAT LADY will help you belong - because a woman always lands on her feet. PRAISE FOR CAT LADY: 'My book of the year' Reader review ⭐⭐⭐⭐⭐ 'A reminder to live your life your way. Cat or no cat' Fearne Cotton 'Really gets the reader to think about what matters in life Unputdownable and completely wonderful!' Reader review ⭐⭐⭐⭐⭐ 'Witty, thought-provoking and hilarious, Cat Lady is a triumph' The Unmumsy Mum 'Dawn O'Porter challenges the stereotypes of the typical 'cat lady' with this beautiful and emotional read' Reader review⭐⭐⭐⭐⭐ 'An ode to finding your people and a celebration of the small things that bring us together' Emma Gannon 'I absolutely adored this book!' Reader review⭐⭐⭐⭐⭐ 'Funny, heart-wrenching and full of warmth' Sarah Morgan 'A beautifully written book that I'd recommend to anyone' Reader review⭐⭐⭐⭐⭐ 'A lovely onion of a book, layered with humour and emotion' Daisy Haggard 'A joyous, touching, funny, sharp story - I cannot praise it enough. Purr-fection' Milly Johnson |
| emma leigh and co vegan: Please Open in the Event of My Death Mark Hsu, 2020-06-02 Imagine your plane is going down. Prayer is useless. Fiery death awaits. Now imagine your children. The hours spent feeding, giggling, teaching, changing diapers, soothing tantrums, gazing into eyes...all will fade from their memories until you're just a name. What are the stories-from unabashedly sentimental to exceedingly age inappropriate-you would want to preserve? What advice would you give them, the hard-earned wisdom to prepare them for life's challenges? Well, Mark Hsu was never in a plane crash, but his crippling fear of being in one led to Please Open in the Event of My Death. A litigation partner in New York City, Mark remembers hearing the refrain that having kids meant your life is over?and how he welcomed it. He recalls the night he first met his Italian wife and decided that the Japanese-Chinese guy needed to go for broke and show off his Roman-accented Italian. He describes his lonely, peripatetic youth in Japan, Italy, and all over the East Coast as the only child of a deep-cover CIA spy. Drawing inspiration from a range of sources, including the Japanese concept of omoiyari, Charles Barkley, Ferris Bueller's Day Off, Prince, and a Nike print ad, Mark offers astute advice-not saccharine or blindingly idealistic-for modern times. Succeeding at work, navigating social waters, overcoming fear, surviving heartbreak, raising kids-this and other life advice, applicable to anyone, is in Please Open In the Event of My Death, just in case something horrible happens?which hopefully it won't. |
| emma leigh and co vegan: The Career Toolkit: Essential Skills for Success That No One Taught You Mark A. Herschberg, 2021-01-05 Networking, negotiating, communicating, leading, career planning--all skills critical to your career success. But did anyone ever teach you these skills? The Career Toolkit will help you master these vital skills and yield outsized returns for your career and your income. Every chapter is packed with dozens of actionable principles, exercises, and practices that will accelerate your success. It's a multivitamin for your career! The Career Toolkit shows you how to design and execute your personal plan to achieve the career you deserve, including: Negotiating a job offer. (This alone will pay for the book.) Creating a dynamic career strategy. Building a high-value network. Developing the fundamental leadership skills that matter most. Managing teams effectively, even as an individual contributor. |
| emma leigh and co vegan: Daring Proposal Jeanne St. James, 2017-01-03 Never in her life has she been so bold to propose something so daring... Since losing her husband years ago in a tragic accident, Eve Sanders hasn't dated. Her husband's death proved life is short, so why waste time denying her unfulfilled desires. Eve desires two men, but not just any two. Both happen to be former Super Bowl champions and best friends. When both men participate in a Celebrity Date Night charity event, Eve's determined to not only be the winning bidder for the retired NFL quarterback Lawrence Long Arm Landis, but also Cole Dixon, his former Boston Bulldog's teammate. However, Ren not only has a problem with another man dating the same woman, but he definitely isn't planning on sharing her in the same bed. Even if it's with his best friend. Openly bi-sexual, Cole is sexually attracted to Ren and has secretly wanted him for years. He's never acted upon it, assuming Ren wouldn't want to be with another man. Eve's daring proposal gives Cole hope his dream with Ren will come true. Being with two men is one of Eve's fantasies, but never in her life has she been so bold. Not only is she nervous about proposing something so daring to the two men, but will both be willing? Note: This book in the series can be read as stand-alone. It includes an HEA ending. It is intended for audiences over 18 years of age since it includes MMF scenes between all three characters. Tags: Romance, Contemporary, LGBTQ, Sports, Football, MMF, Menage, Threesome, Alpha, interracial, multicultural, bisexual, polyamory |
Municipal Securities Rulemaking Board::EMMA
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Emma Relief Review: Supports Gut Health & Digestive Relief
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Anderson University Dean’s List
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Speaker: Emma Leigh Maciazek Qualia 1:00 – 2:00 pm “How to Conduct a Settlement” The class will discuss the legal framework for residential purchase and refinance transactions and how …
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‘Look after the staff and they would look after the students’ …
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LAND ACKNOWLEDGMENT - cdn.ymaws.com
Derek Kompare, Michele Leigh, Cynthia Lucia, Alice Leppert, Alfred Martin, Paula J. Massood, Linda Mizejewski, Miriam Petty, Justin Rawlins, Amy Rust, Barbara Selznick, and Pamela …
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Compressed Sensing MRI Reconstruction with Co-VeGAN: …
valued generative adversarial network (Co-VeGAN) frame-work, which is the first-of-its-kind generative model explor-ing the use of complex-valued weights and operations. Fur-ther, since …
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Plant-based kofta kebab with a minted vegan mayonnaise £ 6.50 (vg) ... Leigh Arms homemade steak burger topped with cheddar cheese on a toasted bun with salad, tomato relish and chips …
2022-23 Season Program - Mars Hill University
Emma-Leigh Brookshire is a junior this year at Mars Hill University. She is from Asheville, North Carolina. You may have seen her this summer in SART’s productions of The Hunchback of …
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story ‘Emma Janes Aeroplane’. Reading / Phonics Area: • Wooden building frames and wooden letters to build CVC words • Phase 3 diagraphs . • Tricky Word cards - chunky felts for a …
THE BOATYARD
Scotch Smoked Salmon & Leigh on Sea Cockles *1/4/10/14 14 Smoked salmon topped with Leigh on Sea cockles, Sicilian lemon gel and fresh samphire served with Pane Carasau shard ...
Commencement - University of Florida
7 2015 Fall CommenCement Greetings from the President n behalf of the University of Florida and our administration, faculty and staff, I would like to extend my heartfelt congratulations to …
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busy working, and for sending the occasional book, postcard or kilogram of fizzy vegan sweets. Thank you to everyone who supported me to apply in the first place, and to my zine PhD …
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2x vegan sausages, tomato, mushrooms, baked beans & toast Vegan Sausage Bap £6.95 2 x vegan sausages in a bap Breakfast Bap £6.95 Vegan sausage, sliced tomato & mushrooms …
AND THE MERTON RECORD - Merton College, Oxford
This has been a year of change within the College. We bid farewell to our wonderful former Warden and now Honorary Fellow, Professor Irene Tracey, as she took up the Vice-
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Volume 232, No. 37 September 13, 2023 Halifax, Nova Scotia
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Whats On Guide: May - August 2025 - Wigan
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GCE A LEVEL MARKING SCHEME - Revision World
The level based mark schemes sub-divide the total mark to allocate to individual assessment objectives. These are shown in bands in the mark scheme.
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Climate Health WA Inquiry
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Co-VeGAN: Complex-Valued Generative Adversarial …
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2 FOREWORD London is a modern city steeped in history, an international economic hub 21% of which is covered by trees, and it could be home to 10 million people by 2040.1 2 Resilience is …
